Results 71 to 80 of about 2,931 (213)

Effect of casein genetic variants and glycosylation on bovine milk foaming properties

International Journal of Dairy Technology, Volume 78, Issue 1, February 2025.
Glycan attachment significantly changes κ‐casein secondary structure, where a higher degree of κ‐casein glycosylation resulted in enhanced foaming properties, and a lower degree of κ‐casein glycosylation led to higher surface tension. The effects of κ‐casein (κ‐CN) and β‐casein (β‐CN) genetic variant and κ‐CN glycosylation degree (GD, low or high) on ...
Barana Hewa Nadugala, Graham Hepworth, Nuwan R Vithanage, Charles N Pagel, Jared K Raynes, C Senaka Ranadheera, Amy Logan   +6 more
wiley   +1 more source

Effect of Preservation and Transport Conditions on SCC in Cow Milk and Losses of Precision Associated with Time Left Before Analysis

Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 2008
The effect of preservation agents (without preservation, potassium dichromate, and bronopol) on the somatic cell count (SCC) of individual cow milk samples was studied at two different times during lactation. Using the fossomatic method, 1050 (experiment
M. H. Othmane, L. Trabelsi, M. Ben Hammouda, R. Bergaoui   +3 more
doaj   +1 more source

Discordant Patch Test Reactions to 2‐Bromo‐2‐Nitro‐Propane‐1,3‐Diol (Bronopol): A Multicenter Study From REIDAC

Contact Dermatitis, Volume 94, Issue 4, Page 429-431, April 2026.
Tatiana Sanz Sánchez, Ana María Giménez‐Arnau, Violeta Zaragoza Ninet, Susana Córdoba Guijarro, Francisco Javier Miquel Miquel, Juan Francisco Silvestre Salvador, Ricardo González Pérez, Inmaculada Ruíz González, Pedro Mercader‐García, Esther Serra Baldrich, José Manuel Carrascosa Carrillo, Fátima Tous Romero, Francisco Javier Ortiz de Frutos, Mercedes Rodríguez Serna, María Elena Gatica Ortega, Carmen Paredes Suárez, Francisco Navarro‐Triviño, Pablo Chicharro, María Antonia Pastor Nieto, Enrique Gómez de la Fuente, Araceli Sánchez‐Gilo, Marta Andreu‐Barasoain, José Juan Pereyra Rodríguez, Gemma Melé i Ninot, Paloma Sánchez‐Pedreño Guillén, Marta Elosua‐González, Mercè Grau‐Pérez, Miguel Ángel Descalzo, Leopoldo Borrego   +28 more
wiley   +1 more source

Effects of partial or full replacement of soybean meal with urea or coated urea on intake, performance, and plasma urea concentrations in lactating dairy cows

Journal of Animal Physiology and Animal Nutrition, Volume 109, Issue 1, Page 64-75, January 2025.
Abstract We expected mitigation of the hypophagic effects of urea (U) with a coated urea (CU) product that aimed to partially shift urea supply to the post‐ruminal gastrointestinal tract. Ruminal release and post‐ruminal digestibility of CU was evaluated in vitro, followed by a randomised complete block experiment (54 Holstein‐Friesian cows; 177 ± 72 ...
Rainer Rauch, Kelly Nichols, Isabela P. C. de Carvalho, Jean‐Baptiste Daniel, Javier Martín‐Tereso, Jan Dijkstra   +5 more
wiley   +1 more source

NGHIÊN CỨU THUỐC KHÁNG NẤM VÀ HÓA CHẤT KHÁNG VI NẤM PLECTOSPORIUM ORATOSQUILLAE VÀ ACREMONIUM SP. TRONG PHÒNG THÍ NGHIỆM

Tạp chí Khoa học Đại học Cần Thơ, 2011
Nghiên cứu mức độ tác động của bronopol, oxy già, formol và sodium hypochlorite đến khả năng phát triển của sợi nấm và bào tử của hai chủng nấm P. oratosquillae NJM0662 and Acremonium sp. NJM0672 được thực hiện trong điều kiện phòng thí nghiệm.
Phạm Minh Đức, Trần Ngọc Tuấn
doaj  

Molecular insights into aqueous bronopol solutions containing sodium and magnesium ascorbates: A multi-technique acoustic, thermodynamic, and spectroscopic study

Chemical Thermodynamics and Thermal Analysis
This study investigates the molecular interactions in ternary aqueous systems containing Bronopol along with sodium and magnesium ascorbates. Experiments were carried out at four temperatures (288.15, 298.15, 308.15, and 318.15 K) across a range of ...
Sunita Devi, Nabaparna Chakraborty, K.C. Juglan   +2 more
doaj   +1 more source

Qualidade do leite cru tipo C e refrigerado em sistemas leiteiros tradicionais do sudoeste goiano

Revista do Instituto de Latícinios Cândido Tostes, 2013
Objetivou-se avaliar a qualidade do leite cru tipo C e cru refrigerado de sistemas leiteiros pouco tecnificados do Sudoeste Goiano, e verificar se o leite produzido atende às exigências previstas na instrução normativa 62/2011.
Aurélio Ferreira Melo, Marco Antônio Pereira da Silva, Bruno de Sousa Carvalho, Felipe Rocha SilvaC, Ruthele Moraes do Carmo, Moacir Evandro Lage   +5 more
doaj   +1 more source

Patch test results in paediatric patients with atopic dermatitis in Laos.

PLoS ONE, 2020
BACKGROUND:Dermatological services in Laos, South East Asia are limited mainly to the capital and patch testing is currently not available, so no data exists regarding the common cutaneous allergens in this population.
Catriona I Wootton, Mong K Sodaly, Somxay X Billamay, John S C English, Mayfong Mayxay   +4 more
doaj   +1 more source

Procedimentos de coleta e transporte de amostras de leite de cabra cru para determinação dos componentes e das Contagens Totais de Bactérias (CTB) e Células Somáticas (CCS) em laboratório. [PDF]

, 2017
Este trabalho tem por objetivo fornecer informações necessárias para a correta realização de coletas de amostras de leite de cabra para análise laboratorial de CCS e CTB, visando assegurar a confiabilidade dos resultados ...
AGUIAR, V. M. P., CHAPAVAL, L., MAGALHÃES, D. C. T., MIRANDA, K. P. de, MORORÓ, A. M., SOUZA, A. P. B. de, VIANA, G. A.   +6 more
core   +1 more source

Current disease treatments for the ornamental pet fish trade and their associated problems

Reviews in Aquaculture, Volume 17, Issue 1, January 2025.
Abstract The trade in live ornamental fishes to be held as companion animals or displayed in public aquaria has an estimated global annual value of US$15–20 billion. Supply chains for ornamental pet fishes often involve many more parties than for fish farmed as food fishes, and at each stage, fishes are exposed to stressors including handling ...
E. Larcombe, M. E. Alexander, D. Snellgrove, F. L. Henriquez, K. A. Sloman   +4 more
wiley   +1 more source