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Efficient xylose fermentation by the brown rot fungus Neolentinus lepideus

Enzyme and Microbial Technology, 2012
The efficient production of bioethanol on an industrial scale requires the use of renewable lignocellulosic biomass as a starting material. A limiting factor in developing efficient processes is identifying microorganisms that are able to effectively ferment xylose, the major pentose sugar found in hemicellulose, and break down carbohydrate polymers ...
Kenji, Okamoto   +3 more
openaire   +2 more sources

Biodegradation of polyvinyl alcohol by a brown-rot fungus, Fomitopsis pinicola

Biotechnology Letters, 2013
A brown-rot fungus, Fomitopsis pinicola, degraded polyvinyl alcohol (PVA) in quartz sand but not in liquid culture. From gel permeation chromatography analysis, the high-molecular-weight fraction of PVA was decreased by the action of F. pinicola but the coloration of the culture filtrate with I2 solution increased.
S, Tsujiyama, A, Okada
openaire   +2 more sources

Characterization of polygalacturonase from the brown-rot fungus Postia placenta

Applied Microbiology and Biotechnology, 1996
Two extracellular isoenzymes of polygalacturonase, isolated from the brown-rot fungus Postia placenta, were purified 342-fold by Mono S cation-exchange chromatography. The temperature optimum ranged from 25 °C to 37 °C, and the pH optimum ranged from 3.2 to 3.9. Apparent pI values of the isoenzymes (3.2 and 3.4) were lower than any previously reported.
C. A. Clausen, F. Green III.
openaire   +1 more source

Topochemical and light microscopic investigations of non-enzymatic oxidative changes at the initial decay stage of furfuryl alcohol-modified radiata pine (Pinus radiata) degraded by the brown rot fungus Rhodonia placenta

, 2020
The aim of this study was to visualize non-enzymatic oxidative degradation damages in the initial decay stage of the brown rot fungus Rhodonia placenta degradation in furfuryl alcohol (FA) modified wood cell walls and untreated wood cell walls of radiata
G. Ehmcke   +3 more
semanticscholar   +1 more source

Culture conditions affecting biodegradation components of the brown-rot fungus Gloeophyllum trabeum

Archives of Microbiology, 2003
To determine the liquid culture conditions under which the wood-degrading system of the brown-rot fungus Gloeophyllum trabeum is expressed, enzymes and metabolites from liquid and solid substrate cultures were characterized. Enzymes were analyzed by 2-D gel electrophoresis and also assayed. Growth conditions were varied by using liquid media containing:
Elisa, Varela, Tunde, Mester, Ming, Tien
openaire   +2 more sources

Visual detection of fungicide resistance by combining RPA and CRISPR/Cas12a in peach Brown rot fungus Monilinia fructicola.

Pest Management Science
BACKGROUND Peach brown rot caused by Monilinia fructicola severely affects the quality and yield of peach, resulting in large economic losses worldwide.
Duo Liu   +9 more
semanticscholar   +1 more source

Lignin peroxidase production by a brown-rot fungus Polyporus ostreiformis

Journal of Fermentation and Bioengineering, 1991
Abstract Lignin peroxidase production by a brown-rot fungus Polyporus ostreiformis BU has investigated in stationary culture conditions. A maximum of 50 n kat· l −1 enzyme activity of the culture filtrate was obtained on the 6th d of incubation of the organism in a synthetic liquid medium.
Satyahari Dey   +2 more
openaire   +1 more source

A GH family 28 endo-polygalacturonase from the brown-rot fungus Fomitopsis palustris: Purification, gene cloning, enzymatic characterization and effects of oxalate.

International Journal of Biological Macromolecules, 2019
Brown-rot fungi are the wood-decay basidiomycetes and have ability to break down plant cell wall carbohydrates. It has been suggested that degradation of pectin is important for the initial stages of brown rot.
Yuki Tanaka   +9 more
semanticscholar   +1 more source

Enhancement of autofluorescence of the brown-rot fungus Piptoporus betulinus by metal ions

Folia Microbiologica, 2010
The autofluorescence (primary fluorescence, AF) of agar cultures of the brown-rot fungus Piptoporus betulinus was investigated in Zeiss Jenalumar and Nikon Eclipse 8201 fluorescence microscopes at various excitations. The strongest AF of hyphae was found in minimal medium with glucose, where the hyphae exhibited green AF at violet (450 nm) excitation ...
Z, Zižka, T, Vêtrovský, J, Gabriel
openaire   +2 more sources

The brown root rot fungus Phellinus noxius affects microbial communities in different root-associated niches of Ficus trees.

Environmental Microbiology, 2021
Brown root rot (BRR) caused by Phellinus noxius is a destructive tree disease in tropical and subtropical areas. To understand how BRR affects the composition of the plant rhizoplane-enriched microbiota, the microbiomes within five root-associated ...
Tse-Yen Liu   +5 more
semanticscholar   +1 more source

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