Results 151 to 160 of about 31,984 (296)
Abstract We explore phylogenetic relationships within the Pachira sensu lato clade (Bombacoideae, Malvaceae), test the monophyly of the genera Eriotheca and Pachira, and investigate their biogeographic history. The Pachira s.l. clade comprises ca. 72 species that traditionally have been placed in Eriotheca and Pachira. We sampled ca. 79% of its species
Vania Nobuko Yoshikawa +7 more
wiley +1 more source
Transcriptomics in brown algae
Universidad de Málaga. Campus de Excelencia Internacional Andalucía Tech.
openaire +1 more source
An improved phylogeny and revised taxonomy of Catillariaceae (Lecanoromycetes, Ascomycota)
Abstract The boundaries of the family Catillariaceae have largely remained untested through phylogenetic methods. Recent studies have led to the transfer of several genera previously classified in Catillariaceae to the newly described family Leprocaulaceae. Despite these changes, the distinction between Catillariaceae, Leprocaulaceae, and Catinariaceae
Måns Svensson +2 more
wiley +1 more source
A Multifaceted Computational Approach to Understanding the MERS-CoV Main Protease and Brown Algae Compounds' Interaction. [PDF]
Gattan HS +7 more
europepmc +1 more source
Abstract Freshwater Peridinium willei (Peridiniaceae) is globally distributed, but reports linking its morphologies with DNA sequence data remain scarce. The taxonomy of the species, and its infraspecific taxa, remain ambiguous due to the lack of DNA sequence data for the original and type material.
Arwin Ahmadpur +17 more
wiley +1 more source
Effects of Glyphosate on the Planktonic Microbiota: An Experimental Approach
ABSTRACT Glyphosate is one of the most widely used herbicides in the world, including in Brazil, and its dispersion through habitats and surface waters can impact entire aquatic ecosystems. However, experimental studies evaluating the effects of pesticides on whole planktonic communities, considering attributes such as richness, density and composition—
Melissa Progênio +7 more
wiley +1 more source
Brown Algae Extracts Increase the Tolerance of Tomato Plants to High Temperatures by Improving Morphological, Physiological, Metabolomic, and Transcriptional Parameters. [PDF]
Sariñana-Aldaco O +6 more
europepmc +1 more source

