Results 61 to 70 of about 31,984 (296)
Nitrogen content, dietary fiber, and digestibility in algal food products
The basic nutritional aspects and parameters of freshwater and marine algal food products are described. Blue-green algae (Spirulina pacifica, S. platensis), green algae (Chlorella pyrenoidosa), red algae (Palmaria palmata, Porphyra tenera), and brown ...
Ladislava Mišurcová +3 more
doaj +1 more source
This study examines the influence of boron‐doped mesoporous bioactive glass nanoparticles (MBGN) blended in cast and 3D‐printed pre‐crosslinked alginate‐dialdehyde‐gelatin (ADA‐GEL). Addition of 0.5% and 1% MBGN did not negatively affect the viability of human umbilical vein endothelial cells (HUVECs), or the sprouting of HUVEC spheroids.
Rafael Schmid +12 more
wiley +1 more source
Fibers as Oleogelators: Innovations, Applications, and Future Prospects in Structured Lipid Systems
Schematic overview of fiber‐based oleogelation mechanisms, processing routes, and food applications highlighting particulate/capillary structuring, polymer entanglement, and emulsion‐templated approaches. ABSTRACT Oleogels, structured oil systems created with low levels of gelators‐enables solid fat functionality while preserving the underlying liquid ...
P. Abdul Wahid +5 more
wiley +1 more source
Prospects and Health Promoting Effects of Brown Algal-derived Natural Pigments
Recently, a great deal of interest has been developed to isolate novel bioactive compounds from marine resources. Among marine resources, marine brown algae are considered valuable sources of structurally diverse bioactive compounds such as ...
ratih pangestuti, Singgih Wibowo
doaj +1 more source
Objective: To determine the ability of brown algae (Sargassum sp) extract 15% in dissolving root canal smear layer. Methods: This study was an experimental laboratory with post-test only control group design. There were four groups of irrigation material,
Aries Chandra Trilaksana +2 more
doaj +1 more source
Hepatoprotective effects of brown algae Sargassum boveanum on bile duct-ligated cholestasis in rats are mediated by modulating NF-κB/TNF-α and Nrf2/HO-1 gene expression. [PDF]
Zeinab Janahmadi +3 more
openalex +1 more source
ABSTRACT A novel, efficient, and eco‐friendly sustainable process has been developed for the extraction of cellulose nanofibers (CNF) from durian rinds. The method utilizes low‐molecular‐weight 2,2,6,6‐tetramethylpiperidine‐1‐oxyl (TEMPO) as an oxidation agent, in conjunction with sonication treatment, resulting in a significant reduction of processing
Nyoman Puspa Asri +7 more
wiley +1 more source
ABSTRACT Green synthesis has emerged as a suitable alternative to the traditional method for manufacturing nanoparticles (NPs) as it provides a safer, sustainable, healthy, and environmental path for the NPs synthesis. Silver nanoparticles (AgNPs) were prepared using a green method with locally sourced Aloe vera leaf extract.
Janaki Baral +5 more
wiley +1 more source
Phytoplankton Tune Local pH to Actively Modulate Circadian Gravitactic Behavior
Diel vertical migration hides an unexpected twist: Phytoplankton quietly engineer their local pH landscape, splitting into behaviorally distinct sub‐groups which stay separated even in identical conditions. Circadian pH changes, occuring over the course of a day, reshape their gravitactic behavior and physiological functions in ways scientists have ...
Arkajyoti Ghoshal +4 more
wiley +1 more source
ABSTRACT Gastrointestinal cancers (GICs) constitute one of the leading causes of cancer‐related morbidity and mortality worldwide. Despite currently available therapeutic strategies, new approaches and procedures are needed for their prevention and treatment.
Raúl Vergara +5 more
wiley +1 more source

