Results 61 to 70 of about 15,236 (196)
Pollutants Biodegradation by Fungi [PDF]
Revisión sobre los mecanismos de detoxificación de contaminantes por hongosOne of the major problems facing the industrialized world today is the contamination of soils, ground water, sediments, surfacewater and air with hazardous and toxic chemicals ...
Aleu Casatejada, Josefina +2 more
core +2 more sources
Managing Brown Rot Disease of Citrus Fruit Using Plant Extracts
ABSTRACT Brown rot, caused by Phytophthora nicotianae and P. citrophthora, is a major disease of citrus fruit, leading to significant economic losses globally. Conventional fungicides are commonly used to manage this disease, but concerns have been raised due to environmental persistence, human toxicity and the emergence of resistant strains.
Gbenga Oluwaseyi Alabi +4 more
wiley +1 more source
Coconut Phytophthora. Workshop proceedings, 26-30 October 1992, Manado, Indonesia [PDF]
Ce séminaire sur le Phythophthora du cocotier avait pour but de réunir tous les acteurs d'un projet démarré en 1990 et de faire le point sur les études réalisées pour la connaissance et la lutte contre ce champignon. Ce projet a donné une grande priorité
BALITKA - IDN, CE - BEL, CIRAD-CP - FRA
core
The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam +9 more
wiley +1 more source
In 2012, a pink mold rot was observed on unishiu orange (Citrus unshiu Mac.) fruits at the Wholesale Market for Agricultural Products, Jinju, Korea.
Jin-Hyeuk Kwon +3 more
doaj +1 more source
Doenças pós-colheita em laranja 'Valência' e caracterização da população fúngica em pomares orgânicos e convencionais. [PDF]
A agricultura orgânica busca atender a demanda crescente por alimentos saudáveis, produzidos sem agroquímicos. Este trabalho objetivou: a) caracterizar as doenças pós-colheita em laranjas 'Valência' provenientes de cultivo orgânico e convencional; b ...
Amorim, Lilian +3 more
core +2 more sources
We propose a hybrid CNN–ML approach to accurately classify diseases in lemon and orange leaves and assess their severity. Our model achieves high accuracy and demonstrates generalizability, showing promise for automated disease detection and management in citrus crops.
Sayma Akter Rupa +2 more
wiley +1 more source
Photographic Remote Sensing of Sick Citrus Trees [PDF]
Remote sensing with infrared color aerial photography (Kodak Ektachrome Infrared Aero 8443 film) for detecting citrus tree anomalies is described. Illustrations and discussions are given for detecting nutrient toxicity symptoms, for detecting foot rot ...
Gausman, H. W.
core +1 more source
2007 Oregon Harvest Report [PDF]
This harvest report for the Oregon wine industry from 2007 explains how, despite weather challenges, farmers and winemakers were able to produce good quality wines with lower alcohol levels.
Oregon Wine Board
core +1 more source
Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry [PDF]
The present work focuses on the antifungal effect of volatile organic compounds (VOCs) produced by Bacillus amyloliquefaciens CPA-8 against Monilinia laxa, M. fructicola and Botrytis cinera, three postharvest fruit pathogens of sweet cherry fruit.
Di Francesco, A. +6 more
core +2 more sources

