Results 221 to 230 of about 93,813 (245)

Investigating the Genetic and Molecular Basis of Melanin and Edible Quality in <i>Auricularia cornea</i>. [PDF]

open access: yesJ Fungi (Basel)
Cui Y   +10 more
europepmc   +1 more source

Hormone Fluctuations, Dietary Intake, and Daily Activity in Premenopausal Women: An 8-Week Observational Study. [PDF]

open access: yesTransl J Am Coll Sports Med
Aguiar Bonfim Cruz AJ   +4 more
europepmc   +1 more source

Effects of Dark Brown Sugar Replacing Sucrose and Calcium Carbonate, Chitosan, and Chitooligosaccharide Addition on Acrylamide and 5-Hydroxymethylfurfural Mitigation in Brown Sugar Cookies

open access: yesProcesses, 2019
The objective of this study was to evaluate effects of dark brown sugar on acrylamide and 5-hydroxymethylfurfural (HMF) levels in brown sugar cookies. Dark brown sugar was used as a raw material instead of sucrose, and chitosan, chitooligosaccharides, or
Hsin-I Hsiao, Wen-Chieh Sung
exaly   +2 more sources
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Comparison of odor compounds of brown sugar, muscovado sugar, and brown granulated sugar using GC-O-MS

LWT - Food Science and Technology, 2021
Huanlu Song, Shuna Zhao, Yu Zhang
exaly  

Brown sugar enhancing strength of corn stalk biomass bricks

Industrial Crops and Products, 2023
Bo Liu
exaly  

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