Results 21 to 30 of about 444,475 (330)
Sulforaphane induces adipocyte browning and promotes glucose and lipid utilization [PDF]
, 2016 Scope: Obesity is closely related to the imbalance of white adipose tissue storing excess calories, and brown adipose tissue dissipating energy to produce heat in mammals.
Bao, Yong P. +10 more
core +1 more source
Entropy Generation through a Deterministic Boundary-Layer Structure in Warm Dense Plasma
Entropy, 2014 The computational prediction of nonlinear interactive instabilities in three-dimensional boundary layers is obtained for a warm dense plasma boundary layer environment.
LaVar King Isaacson
doaj +1 more source
PexRAP inhibits PRDM16-mediated thermogenic gene expression [PDF]
, 2017 How the nuclear receptor PPARγ regulates the development of two functionally distinct types of adipose tissue, brown and white fat, as well as the browning of white fat, remains unclear.
Dean, John M +8 more
core +3 more sources
Entropy Generation through Deterministic Spiral Structures in a Corner Boundary-Layer Flow
Entropy, 2015 It is shown that nonlinear interactions between boundary layers on adjacent corner surfaces produce deterministic stream wise spiral structures. The synchronization properties of nonlinear spectral velocity equations of Lorenz form yield clearly defined ...
LaVar King Isaacson
doaj +1 more source
Diet-Induced Adipocyte Browning
Polish Journal of Food and Nutrition Sciences, 2021 The adipocyte browning process is a phenomenon that consists in the molecular and morphological remodeling of preadipocytes or mature white adipocytes into multilocular beige fat cells expressing thermogenesis-associated genes.
Oskar Wojciech Wiśniewski +3 more
doaj +1 more source
Ethanol Vapours to Complement or Replace Sulfur Dioxide Fumigation of Table Grapes [PDF]
, 2002 Recent studies have shown that dipping table grapes in ethanol solutions at harvest improved storage of the fruit. We report here the first results obtained by treating "Chasselas" table grapes (Vitis vinifera) with ethanol vapours over the storage ...
Chervin, Christian +9 more
core +1 more source
Early harvest delays berry skin browning of ‘Princess’ table grapes
California Agriculture, 2005 Table grapes commonly suffer from tissue browning during harvest, packing, storage and shelf life, resulting in lower prices and reduced access to markets. We evaluated the development of browning symptoms in ‘Princess’ table grapes. The berries had high
P Vial, C Crisosto, G Crisosto
doaj +2 more sources
Entropy, 2016 Results are presented for an innovative computational procedure that predicts time-dependent instabilities and deterministic ordered structures in three-dimensional steady-state laminar boundary-layer flows.
LaVar King Isaacson
doaj +1 more source
Online Learning, 2012 The graduate students admitted to the online and blended programs at Texas Tech University and the University of Memphis were surveyed about their respective university websites, or the institution’s “virtual face.” A total of 42 students rated 30 web ...
Katrina A. Meyer, Stephanie J. Jones
doaj +1 more source
Foods, 2023 Browning is one of the main phenomena limiting the production of fresh-cut sweetpotatoes. This study investigated the anti-browning effect of citrus peel extracts and the key components and modes of action associated with browning in fresh-cut ...
Xiugui Fang +7 more
doaj +1 more source