Results 31 to 40 of about 37,586 (205)

Bruising [PDF]

open access: yesBritish Dental Journal, 2022
Mehmood, Z.   +2 more
openaire   +2 more sources

A teenager with lumbar striae distensae (when a bruise is not a bruise) [PDF]

open access: yesBMJ Case Reports, 2013
A 14-year-old boy was referred to a paediatric clinic after a recent diagnosis of coeliac disease, which was well controlled on a gluten-free diet. During the consultation, the mother raised concerns regarding marks that had developed over her son's back over the past 6 months.
Noha, Elshimy, Anjum, Gandhi
openaire   +2 more sources

Childhood bruising distribution observed from eight mechanisms of unintentional injury [PDF]

open access: yes, 2017
Objective To inform the assessment of described mechanisms of bruising in children. Design Prospective cross-sectional study. Setting The emergency department, and children in the local community.
Rhiannon E Watson   +11 more
core   +1 more source

Evaluation of Foot and Claw Lesions and Claw Horn Growth in Piglets from Birth to End of Nursery

open access: yesAnimals, 2023
The objective of this study is to evaluate foot lesions and claw horn growth of piglets from the day of birth until the end of the suckling period and describe the prevalence and extent in three different genetic lines.
Maren Bernau   +3 more
doaj   +1 more source

Reducing flesh bruising and skin spotting in Hass avocado [PDF]

open access: yes, 2015
Flesh bruising is a major postharvest concern of the avocado industry. As much as ~ 80% of fruit on retail display can have some degree of internal quality issues, mainly flesh bruising.
Joyce, Daryl C.   +2 more
core  

Origin and assessment of bruises in beef cattle at slaughter

open access: yes, 2009
Studies of bruises, as detected on carcasses at the slaughterhouse, may provide useful information about the traumatic situations the animals endure during the pre-slaughter period. In this paper, we review scientific data on the prevalence, risk factors
Kemp, B.   +3 more
core   +1 more source

Bruising pattern of table olives (‘Manzanilla’ and ‘Hojiblanca’ cultivars) caused by hand-held machine harvesting methods [PDF]

open access: yes, 2022
This work presents a characterisation of the fruit and the bruising caused by some common detachment methods (manual, stick, shaker comb, branch shaker) and interception methods (net or padding) in common table olive varieties.
Sola Guirado, Rafael R.   +8 more
core   +1 more source

THE ASSESMENT OF TEN APPLE CULTIVARS AND THEIR SUSCEPTIBILITY ON BRUISING AFTER STORAGE AND SHELF-LIFE OF FRUIT TREATED WITH 1-MCP

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2019
Control fruits and fruits subjected to 1-MCP application were placed in cold storage at 2°C, 90% r.h. for 18 weeks. The susceptibility of ten apple cultivars: ‘Beni Shogun’, ‘Braeburn Hillwell’, ‘Elise’, ‘Gloster’, ‘Golden Delicious’, ‘Idared ...
Tomasz Lipa   +3 more
doaj   +1 more source

Assessment of Mechanical Damage on Olive Fruit under Impact Loading [PDF]

open access: yesJournal of Agricultural Machinery, 2018
Introduction The olive fruit (Olea europaea L.) is so sensitive to impact like many other crops that would lead to mechanical damage and bruising which reduce the quality of it.
H Kargarpour   +3 more
doaj   +1 more source

Evaluation of the Changes in Optical Properties of Peaches with Different Maturity Levels during Bruising

open access: yesFoods, 2021
The main objective was to measure the optical coefficients of peaches after bruising at different maturity levels and detect bruises. A spatially resolved method was used to acquire absorption coefficient (μa) and the reduced scattering coefficient (µs’)
Ye Sun   +3 more
doaj   +1 more source

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