Results 1 to 10 of about 130,877 (309)

The impact of 1-MCP treatment combined with polyethylene film bag packaging on the quality of 'Shannong Su' pears during storage. [PDF]

Food Chem (Oxf)
Hou X, Zhang R, Zhou X, Li L, Qi S, Wang N, Zhang Z, Chen X.   +7 more
europepmc   +1 more source

Evaluation of base ingredients for edible coating of fresh-cut apples to preserve the quality during cold storage. [PDF]

Food Sci Biotechnol
Jang AR, Song H, Choo E, Lee SY.
europepmc   +1 more source

The Influence of Biological Measures on Strawberry Plant Growth, Yield, and Fruit Quality. [PDF]

Plants (Basel)
Rasiukevičiūtė N, Morkeliūnė A, Mažeikienė I, Birzleja D, Lanauskas J, Valiuškaitė A.   +5 more
europepmc   +1 more source

Transcriptomics and Gene Family Identification of Cell Wall-Related Differentially Expressed Genes Reveal <i>MaXTH32.5</i> Involved in Fruit Firmness During Banana Ripening. [PDF]

Plants (Basel)
Yang F, Wan K, Kang X, Zhong W, Lv J, Lin Y, Wang J, Lai Z, Liao B, Lin Y.   +9 more
europepmc   +1 more source

A novel physical hurdle technology by combining plasma-activated water and ultrasound for long-term stored shiitake mushrooms. [PDF]

Ultrason Sonochem
Shao J, Huang X, Guo Y, Sun L, Zhang L, Li J, Zhao X, Zhao Z.   +7 more
europepmc   +1 more source

Temperature robustness and viscoelasticity of soy protein-stabilized palm oil emulsions containing glycerol monostearate and oat fiber. [PDF]

J Sci Food Agric
Mello NA, Rousseau D.
europepmc   +1 more source

Chemical Biostimulation of Labial Majora: First Clinical Insights. [PDF]

Clin Cosmet Investig Dermatol
Deda A, Wiśniewska M, Wilczyński S, Wcisło-Dziedecka D, Stolecka-Warzecha A.   +4 more
europepmc   +1 more source

Physiological and transcriptomic analyses provide new insights into the effects of 1-MCP and ethephon treatments on apricot fruit during storage. [PDF]

Front Plant Sci
Sun X.
europepmc   +1 more source