Results 21 to 30 of about 32,425 (269)
The Between Firm Effect with Multiproduct Firms [PDF]
Federal Reserve Bank of Dallas, Globalization and Monetary Policy Institute Working Papers, 2012 This paper studies multi-product firms with two factors of production: unskilled and skilled labor (talent). Creating new products is skill intensive while production is less skill intensive. We show here a new effect: an increase in the skilled labor supply, relatively to unskilled labor, could reduce the number of products but increase the average ...
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Are Moral Firms Committed Firms?
Daedalus, 2023 Abstract Corporate purpose is everywhere, but will it stay? Is it a business revolution or a passing fad, destined to go the way of so many business concepts? Reliance on the good judgment and goodwill of corporate leaders is a justifiable cause for concern, and resort is often sought instead in the apparently safe harbor of public ...
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Frontiers in Plant Science, 2021 Strawberry is an allo-octoploid crop with high genome heterozygosity and complexity, which hinders the sequencing and the assembly of the genome. However, in the present study, we have generated a chromosome level assembly of octoploid strawberry sourced
Hye-Eun Lee +11 more
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Mechanical resonance method for evaluation of peach fruit firmness
Horticultural Science, 2003 An investigation was carried out to establish the basic relationship between mechanical resonance, firmness, chemical composition and ethylene production during the maturity time and the ripening time of peach fruit.
J. Goliáš +3 more
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Fruit quality attributes of ten Colombian blackberry (Rubus glaucus Benth.) genotypes
Agronomía Colombiana, 2020 Colombia requires blackberry genotypes with remarkable traits that improve the competitiveness of this product in the country. The objective of this work was to evaluate the characteristics of the quality attributes in fruits of ten Colombian ...
Erika Sánchez-Betancourt +4 more
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Ripening and quality of 'Laetitia' plums following harvest and cold storage as affected by inhibition of ethylene action [PDF]
Pesquisa Agropecuária Brasileira, 2003 The inhibition of ethylene action by 1-methylcyclopropene (1-MCP) extends shelf and storage life of many climacteric fruits. However, 1-MCP appears to have limited effects on stone fruit depending on specie and cultivar.
Luiz Carlos Argenta +4 more
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High resolution mapping of QTLs for fruit color and firmness in Amrapali/Sensation mango hybrids
Frontiers in Plant Science, 2023 IntroductionMango (Mangifera indica L.), acclaimed as the ‘king of fruits’ in the tropical world, has historical, religious, and economic values. It is grown commercially in more than 100 countries, and fresh mango world trade accounts for ~3,200 million
Manish Srivastav +23 more
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Fruit quality changes during marketing of new plum cultivars (Prunus domestica L.)
Horticultural Science, 2007 Registrations of crop, fruit size and fruit flavour in the plum cultivar testing programmes in Norway indicated that Souffriau, Avalon, Reeves, Excalibur and Jubileum could be valuable cultivars in commercial plum production in Norway.
E. Vangdal, S. Flatland, R. NORDBØ
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Apple Quality during Shelf-Life after Long-Term Storage and Simulated Transport
Agriculture, 2023 With the high production of apples in Poland, the priority actions include increasing their export volume. The main objective of the presented research was to maintain sufficient firmness in the apple cultivar Gala Schniga® SchniCo Red(s) transported to ...
Maria Małachowska, Kazimierz Tomala
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Agglomeration and firm performance: One firm’s medicine is another firm’s poison
Environment and Planning A: Economy and Space, 2015 In this paper, we aim to reduce the ambiguity surrounding the agglomeration–performance relationship. We do so by taking firm-level and agglomeration-level heterogeneity into account simultaneously and focusing on the interactions between these two levels of analysis in explaining the effect of agglomeration on firm performance. Our central argument is
Knoben, J. +3 more
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