Results 141 to 150 of about 12,531 (254)

A qualitative study to identify the determinants and strategies for the prevention of dengue fever in Iran. [PDF]

Sci Rep
Toghroli R, Zakeri A, Hassani Azad M, Mousavi Nik M, Ezati Rad R, Eftekhari Z, Sharafi M, Sharma M.   +7 more
europepmc   +1 more source

Food Tastes in the United States: Convergence or Divergence?

Agribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

Understanding the role of 'software' in health system capacity for non-communicable disease response: hypertension care in rural Coastal Kenya. [PDF]

Health Policy Plan
Oyando R, Kagwanja N, Diallo BA, Hassan S, Badjie J, Lucinde R, Mumba N, Kinyanjui SM, Perel P, Etyang A, Barasa E, Nolte E, Tsofa B.   +12 more
europepmc   +1 more source

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

Improved long-term care provision in the context of population ageing. [PDF]

Bull World Health Organ
Chhetri JK, Kamholz B, Chan P, Jang H, Sadana R.   +4 more
europepmc   +1 more source

U.S. Consumer Preferences for Cage‐Free Eggs and Hen Housing Policies

Agribusiness, EarlyView.
ABSTRACT Farm animal welfare (FAW) continues to be a divisive issue in the egg industry. In the United States, 10 states and most major retailers have implemented policies or voluntary pledges to transition to 100% cage‐free egg sales. We use best‐worst scaling and discrete choice experiments to evaluate U.S.
Vincenzina Caputo, Aaron J. Staples, Jayson L. Lusk, Glynn T. Tonsor   +3 more
wiley   +1 more source

Engaging Arab/MENA Communities in Learning Health Systems: Insights and Guidance for Future Research on AI and Health Equity. [PDF]

Learn Health Syst
Hamasha R, Saleem D, Ryan KA, Tan S, Sielaff M, Hammad A, Makki M, Platt J.   +7 more
europepmc   +1 more source

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

Agribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi, Amir Maghssudipour, Gianluca Stefani   +2 more
wiley   +1 more source

Immunogenic Properties and Safety of a Quadrivalent Inactivated Subunit Adjuvanted Influenza Vaccine in Adults Aged 18 to 85 Years at the End of the COVID-19 Pandemic in the 2022-2023 Season. [PDF]

Vaccines (Basel)
Kostinov MP, Kostinova AM, Iushkova S, Gladkova L, Vlasenko A, Dagil Y, Kvasova M, Kameleva A, Kachnova A, Solovеva I, Khamidulina A, Prutskova E, Mekhantseva I, Andreeva N, Polishchuk VB, Mana YA, Kostinov AM.   +16 more
europepmc   +1 more source

Regional Differences in U.S. Consumer Preferences for Native Woody Shrubs With Varying Aesthetic Characteristics

Agribusiness, EarlyView.
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn, Ariana P. Torres, Sue Barton, Bridget K. Behe   +3 more
wiley   +1 more source