Results 161 to 170 of about 1,869,876 (283)

An Exploratory Study of Matrix Metalloproteinase Protein Changes in Unexplained Infertility. [PDF]

Life (Basel)
Alhalwachi Z, Sathyapalan T, Atkin SL, Butler AE.   +3 more
europepmc   +1 more source

Genomic and phenomic prediction models improve selection accuracy for complex traits in alfalfa

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Predictive breeding has been proposed as an effective approach to accelerate genetic gain for complex traits. Genomic prediction (GP) models have been developed in alfalfa (Medicago sativa L.) for key traits in the last decade. More recently, phenomic prediction (PP) models have been proposed as a low‐cost, high‐throughput alternative to GP in
Pablo Sipowicz, Ayush K. Sharma, Mario H. Andrade, Claudio C. Fernandes Filho, L. Felipe V. Ferrão, Aditya Singh, Anju Biswas, Charlie Messina, Esteban Rios   +8 more
wiley   +1 more source

Alginate Micro-fibers encapsulated with oregano essential oil with improved antibacterial efficacy. [PDF]

RSC Adv
Orisawayi AO, Hao L, Badruddin IJ, Tiwari S, Bashawri ME, Kumawat N, Venkatraman PD, Butler JA, Britten NS, Koziol KK, Rahatekar SS.   +10 more
europepmc   +1 more source

An IRAT109 NAM population: Genetic characterization and mapping utility for trait dissection in japonica rice (Oryza sativa L.)

The Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Complex agronomic traits in rice (Oryza sativa L.) are controlled by many genetic loci; however, dissection is often constrained in biparental mapping populations by limited recombination and narrow genetic diversity, and in diversity sets by spurious associations arising from cryptic relatedness.
Fergie Ann Quilloy, Ricky Vinarao, Christopher Proud, Thi Quynh Chang Nguyen, Dara Daygon, Shu Fukai, Jaquie Mitchell   +6 more
wiley   +1 more source

Phylogenetic Inference from Atomized 3D Morphometric Data: A Case Study using Kangaroos. [PDF]

Syst Biol
Celik MA, Fruciano C, Butler K, Weisbecker V, Phillips MJ.   +4 more
europepmc   +1 more source

A haplotype‐based approach to explore genotype‐by‐environment interactions for barley yield

The Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Climate change poses a significant threat to cereal production, making it increasingly important to understand the role of genotype‐by‐environment interactions (GEIs) in crops. Traditional breeding approaches consider GEIs at a whole genotype level missing valuable breeding potential that can be dissected by exploring this relationship at a ...
Stephanie M. Brunner, Zachary Aldiss, Samir Alahmad, Madhav Pandit, Silvina Baraibar, Dini Ganesalingam, David Moody, Lee Hickey, Kai P. Voss‐Fels, Hannah Robinson   +9 more
wiley   +1 more source

Endothelial glycocalyx injury in bacterial bloodstream infection: biological determinants and association with host response aberrations. [PDF]

Front Cell Infect Microbiol
Wang H, Butler JM, Michels EHA, Reijnders TDY, van Engelen TSR, de Vos AF, Cremer OL, Peters-Sengers H, van der Poll T.   +8 more
europepmc   +1 more source

Optimizing multi‐trait selection for profitability in Illinois wheat using a factor analytic mixed model and an economic selection index

The Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Economic selection indices can improve the efficiency of selection for multiple traits, but they are underutilized in plant breeding due to limited research on the economic values of traits and a lack of well‐documented case examples employing economic indices.
Lucas Berger Munaro, Daniel J. Tolhurst, Jessica E. Rutkoski   +2 more
wiley   +1 more source

Comparative Thermal Performance of Kelp and Herbivores Across a Latitudinal Gradient in Ocean Temperature. [PDF]

Ecol Evol
Butler C, Hurd CL, Vergés A, Ling S, Bennett S.   +4 more
europepmc   +1 more source

Genetic control underlying dynamics of blueberry bioactive compounds during postharvest can drive breeding for functional fruits

The Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Blueberries (Vaccinium spp.) are widely recognized as a superfruit due to their high content health‐promoting bioactive compounds, including flavonoids and phenolic acids. While these metabolites provide significant health benefits, their postharvest stability and implications for shelf life are not well characterized, a fact that is essential
Estefania Tavares Flores, Gonzalo Casorzo, Paul Adunola, Renee Strauch, Mary Grace, Mary Ann Lila, Camila F. Azevedo, Luis Felipe Ferrão, Patricio R. Munoz   +8 more
wiley   +1 more source