Aktivitas Metabolit Sekunder Cendawan Endofit terhadap Colletotrichum acutatum pada Cabai Merah
Activity of Fungal Endophyte Secondary Metabolites against Colletotrichum acutatum on Chili Pepper Colletotrichum acutatum is one of anthracnose causal agents on chili pepper that has been reported to be predominant species in a some regions of Java ...
Nur Alfi Saryanah +2 more
doaj +1 more source
The Colletotrichum acutatum complex [PDF]
Colletotrichum acutatum is known as an important anthracnose pathogen of a wide range of host plants worldwide. Numerous studies have reported subgroups within the C. acutatum species complex.
Crous, P.W. +3 more
core +1 more source
Epitypification and phylogeny of Colletotrichum acutatum J.H. Simmonds [PDF]
Simmonds introduced Colletotrichum acutatum in 1965, validated in 1968, with a broad concept, as demonstrated by the selection of several type specimens from a range of hosts. This has created some confusion in the species concept and identification of C.
Crop and Food Science +10 more
core +2 more sources
Epidemiology and Survival of Macrophomina phaseolina and Colletotrichum acutatum, the Causal Organisms of Strawberry Crown and Root Rot Diseases in Egypt [PDF]
Soil-borne fungi of strawberry are distributed and infected the plants under different soils moisture,. High incidence of crown rots of strawberries caused by Macrophomina phaseolina and Colletotrichum acutatum has been observed and isolated in major ...
M. Abid +3 more
doaj +1 more source
Molecular analysis of Colletotrichum species in the carposphere and phyllosphere of olive. [PDF]
A metagenomic approach based on the use of genus specific primers was developed and utilized to characterize Colletotrichum species associated with the olive phyllosphere and carposphere.
Saveria Mosca +3 more
doaj +1 more source
Chili peppers are an important food additive used in spicy cuisines worldwide. However, the yield and quality of chilis are threatened by anthracnose disease caused by Colletotrichum acutatum. Despite the impact of C.
Chia-Chi Kuo +8 more
doaj +1 more source
In vitro screening of antagonistic activity of microorganisms against anthracnose disease [PDF]
Anthracnose disease can be successfully controlled by chemical pesticides in conventional fruit growing. However, in organic farming, in order to maintain environmental safety and fulfill consumer demand for pesticide-free food, the control of this ...
Pešaković Marijana +6 more
doaj +1 more source
Cytochrome b Gene-Based Assay for Monitoring the Resistance of Colletotrichum spp. to Pyraclostrobin [PDF]
Resistance to pyraclostrobin due to a single nucleotide polymorphism at 143rd amino acid position on the cytochrome b gene has been a major source of concern in red pepper field infected by anthracnose in Korea.
Dalha Abdulkadir Isa, Heung Tae Kim
doaj +1 more source
Anthracnose is the most important disease of olives responsible for olive oil depreciation. The aim of this study is to compare the negative effects of the most common olive anthracnose pathogens in Portugal, Colletotrichum nymphaeae, C.
Fátima Peres +5 more
doaj +1 more source
Re-identification of Colletotrichum acutatum Species Complex in Korea and Their Host Plants [PDF]
Colletotrichum acutatum species complex is one of the most important groups in the genus Colletotrichum with a high species diversity and a wide range of host plants. C. acutatum and related species have been collected from different plants and locations
Le Dinh Thao +5 more
doaj +1 more source

