Results 101 to 110 of about 38,813,015 (225)

Antibacterial and Mosquito Repellent Potential of Eight Citrus Cultivars and Their Chemical Composition

Horticulturae
Citrus fruit peels are a rich source of essential oils (EOs), which contain biologically active compounds; however, they are often discarded as waste, which causes pollution.
Mehwish Nawaz, Bait Ullah, Muhammad Ghazanfar Abbas, Muhammad Binyameen, Violeta Apšegaitė, Raimondas Mozūraitis, Muhammad Azeem   +6 more
doaj   +1 more source

An Overview on Citrus aurantium L.: Its Functions as Food Ingredient and Therapeutic Agent

, 2018
Citrus aurantium L. (Rutaceae), commonly known as bitter orange, possesses multiple therapeutic potentials. These biological credentials include anticancer, antianxiety, antiobesity, antibacterial, antioxidant, pesticidal, and antidiabetic activities ...
Suntar, Ipek and Khan, Haroon and Patel, Seema and Celano, Rita and Rastrelli, Luca
core   +1 more source

Antioxidant activity of extracts formulated from Citrus aurantium and Artemisia herba alba

European Journal of Biological Research, 2020
Plants still present a large source of novel active biological compounds with different activities. The antioxidant activity of three extracts was evaluated by DPPH and ferric reducing antioxidant power methods.
Asma Boukhennoufa, Souhila Benmaghnia, Boumediene Meddah, Aicha Tir Touil Meddah   +3 more
doaj  

Investigating herb–drug interactions: the effect of Citrus aurantium fruit extract on the pharmacokinetics of amiodarone in rats

, 2013
Citrus aurantium extract has been largely used in weight loss and sports performance dietary supplements. However, the safety of C. aurantium-containing products has been questioned mainly due to the association of its use with adverse events in the ...
Alves, Gilberto, Falcão, Amílcar, Rodrigues, Márcio   +2 more
core   +1 more source

Effect of essential oil from Citrus aurantium in maternal reproductive outcome and fetal anomaly frequency in rats

Anais da Academia Brasileira de Ciências, 2015
Citrus aurantium L., commonly known as bitter orange, is widely used in folk medicine, but there is little data in the literature about the effects on pregnancy.
Gustavo T. Volpato, Luis A.D. Francia-Farje, Débora C. Damasceno, Renata V. Oliveira, Clélia A. Hiruma-Lima, Wilma G. Kempinas   +5 more
doaj   +1 more source

Comparative Activities of Three Compounds from Citrus aurantium L. var. amara Engl. to Improve Oxidized Low-Density Lipoprotein-Induced Lipid Deposition

ACS Omega
The active ingredients of Citrus aurantium have been shown to possess a variety of biological activities, especially anti-inflammatory effects. However, its antiatherosclerotic effects need to be further investigated. The aim of this study is to identify
Ke-Xin Hao, Chunyi Shen, Mei-Ting He, Jian-Guo Jiang, Dawei Wang, Wei Zhu   +5 more
semanticscholar   +1 more source

FUMIGATION TOXICITY OF ESSENTIAL OILS AGAINST Rhyzopertha dominica (F.) IN STORED MAIZE GRAIN

Revista Caatinga, 2016
The Rhyzopertha dominica F. (Coleoptera: Bostrichidae) is a primary pest of stored grains in many regions of the world. In this work we evaluated the fumigant activity of essential oils of Ocimum basilicum L., Citrus aurantium L., Mentha spicata L.
VALDEANY NÚBIA DE SOUZA, CARLOS ROMERO FERREIRA DE OLIVEIRA, CLÁUDIA HELENA CYSNEIROS MATOS, DAIANY KEILA FLORENTINO DE ALMEIDA   +3 more
doaj  

The Effect of Opuntia ficus Mucilage Pectin and Citrus aurantium Extract Added to a Food Matrix on the Gut Microbiota of Lean Humans and Humans with Obesity

Foods
Experimental studies have provided evidence that physicochemical interactions in the food matrix can modify the biologically beneficial effects of bioactive compounds, including their effect on gut microbiota.
Nancy Abril Estrada-Sierra, M. González-Ávila, J. Urías‐Silvas, G. Rincón‐Enríquez, M. D. García-Parra, S. Villanueva-Rodríguez   +5 more
semanticscholar   +1 more source

The quality and yield of essential oils from sour orange ( Citrus aurantium ) and sweet orange ( C. sinensis ) are challenged by pre- and postharvest factors

Acta Horticulturae
The composition of essential oils (EO) varies according to the species and cultivars, the cultivation techniques, the environment, modifying their aroma and the quality of the processed product. We evaluated the impact of rootstock, ploidy, stage of fruit development, and of mutation versus hybridization (varietal diversity) on the chemical composition
Luro, François, Ferrer, V., Quinton, C., Tomi, F.   +3 more
openaire   +1 more source

Antispasmodic effects of Citrus aurantium flowers aqueous extract on uterus of non-pregnant rats [PDF]

, 2012
Background: Citrus aurantium is a small citrus tree, with scented white flowers. The C. aurantium is used in Asian herbal medicine primarily to treat digestive problems. Objective: The goal of this study is to investigate the effect of C.
Amirzargar, Ashraf, Oroojan, Ali Akbar, Ahangarpour, Akram, Ghanavati, Maryam   +3 more
core   +1 more source