Results 1 to 10 of about 16,068 (259)

Citrus aurantium Blossom and Preoperative Anxiety [PDF]

open access: yesBrazilian Journal of Anesthesiology, 2011
Akhlaghi M, Shabanian G, Rafieian-Kopaei M, Parvin N, Saadat M, Akhlaghi M - Citrus aurantium Blossom and Preoperative Anxiety. Background and objectives: Reducing anxiety is very important before operation.
Akhlaghi, Mahmood.   +5 more
core   +6 more sources

Effects of Aromatherapy With Citrus Aurantium Lavender on Sexual Function of Postmenopausal Women: A Randomized Controlled Trial [PDF]

open access: yesJournal of Family and Reproductive Health, 2022
Objective: The purpose of this study was to explore the effectiveness of aromatherapy with Citrus aurantium Lavender on the sexual function of postmenopausal women.
Zahra Abbaspoor   +5 more
doaj   +2 more sources

The Effect of Citrus Aurantium Aroma on the Sleep Quality in Postmenopausal Women: A Randomized Controlled Trial [PDF]

open access: yesInternational Journal of Community Based Nursing and Midwifery, 2022
Background: One of the most common problems in menopausal women is sleep disturbance. Citrus aurantium has sedative, hypnotic, and anti-anxiety effects. The aim of this study was to investigate the effect of Citrus aurantium aroma on the sleep quality of
Zahra Abbaspoor   +5 more
doaj   +2 more sources

Chemical composition and insecticidal activity of essential oils from Citrus limon, Citrus aurantium, and Citrus margarita against Musca domestica [PDF]

open access: yesScientific Reports
There are numerous culinary and therapeutic applications for citrus peel essential oils. In this study, we used GC/MS analysis to investigate the differences in yield and chemical composition of the essential oils extracted from the fresh peels of three ...
Abeer H. Elmaidomy   +8 more
doaj   +2 more sources

The antimicrobial effects of Citrus limonum and Citrus aurantium essential oils on multi-species biofilms [PDF]

open access: yesBrazilian Oral Research, 2014
The aim of this study was to evaluate the effects of Citrus limonum and Citrus aurantium essential oils (EOs) compared to 0.2% chlorhexidine (CHX) and 1% sodium hypochlorite (NaOCl) on multi-species biofilms formed by Candida albicans, Enterococcus ...
Sarah Almeida Coelho Oliveira   +4 more
doaj   +4 more sources

Citrus aurantium Flowers: Overview of Chemistry, Functionality, and Technological Applications [PDF]

open access: yesMolecules
Bitter orange (Citrus aurantium L.), a member of the Rutaceae family, finds global utility in both the treatment of various ailments and its role as a rootstock for Citrus species in agriculture. Various parts of Citrus aurantium L. have been employed in
Sepidar Seyyedi-Mansour   +7 more
doaj   +2 more sources

Bioactivity guided isolation and identification of phenolic compounds from Citrus aurantium L. with anti-colorectal cancer cells activity by UHPLC-Q-TOF/MS [PDF]

open access: yesCurrent Research in Food Science, 2022
Natural plants are rich sources of various bioactive compounds. Consequently, the efficiently isolation of these bioactive components has always attracted considerable attention.
Li Gao   +4 more
doaj   +2 more sources

Phenolic Compounds Characterization and Biological Activities of Citrus aurantium Bloom

open access: yesMolecules, 2012
Citrus plants are known to possess beneficial biological activities for human health. In addition, ethnopharmacological application of plants is a good tool to explore their bioactivities and active compounds.
Ehsan Karimi   +2 more
exaly   +3 more sources

Mechanical Properties of Low Density Polyethylene / Citrus Aurantium Shell Composite [PDF]

open access: goldمجلة التربية والعلم, 2013
: Mechanical properties of (LDPE-463)/Citrus Aurantium shell composite are assessed with respect to the effect of Citrus aurantium shell content varying from 2.5% to 50%.
Hamed A. Hamde
doaj   +2 more sources

Antioxidant characterization of cinnamon, Citrus aurantium and green tea leaves

open access: greenHuman, Health and Halal Metrics, 2020
Background and objective: Plants are full of phenolic compounds and naturalantioxidants able to scavenge free radicals in foods and human body. They are more popular than synthetic antioxidants because of lower concern about their mutagenicity and ...
Fariba Razeghi
doaj   +2 more sources

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