Results 51 to 60 of about 11,447 (233)
Assessing plant water status: Part 1 – Classical methods
Abstract As a result of the changing climate, water scarcity poses a significant threat to crop and pasture production. Although soil water content can indicate drought, its measurements often provide limited spatial resolution and are weakly correlated with plant water status, producing misleading drought assessments.
Naila Farooq +7 more
wiley +1 more source
ABSTRACT Land use change (LUC) from paddy rice to sugarcane cultivation strongly influences soil organic carbon (SOC) stocks, with the extent and direction of change depending on residue management and time since conversion. This study aimed to (i) evaluate SOC stock changes under different residue management practices and conversion periods following ...
Nipon Mawan +3 more
wiley +1 more source
A transcription factor module mediating C2 photosynthesis in the Brassicaceae
C4 photosynthesis has arisen from the ancestral C3 state in over sixty lineages of angiosperms. It is widely accepted that an early step in C4 evolution is associated with the appearance of so-called C2 photosynthesis caused by loss of glycine ...
Patrick J Dickinson +4 more
doaj +1 more source
Comparative transcriptome analysis of emerging young and mature leaves of Bienertia sinuspersici, a single-cell C4 plant [PDF]
Background Efficient carbon capture by plants is crucial to meet the increasing demands for food, fiber, feed, and fuel worldwide. One potential strategy to improve the photosynthetic performance of plants is the conversion of C3-type crops to C4-type ...
Richard M. Sharpe +3 more
doaj +2 more sources
e‐photosynthesis: a comprehensive dynamic mechanistic model of C3 photosynthesis: from light capture to sucrose synthesis [PDF]
ABSTRACTPhotosynthesis is arguably the most researched of all plant processes. A dynamic model of leaf photosynthesis that includes each discrete process from light capture to carbohydrate synthesis,e‐photosynthesis, is described. It was developed by linking and extending our previous models of photosystem II (PSII) energy transfer and photosynthetic ...
Zhu, Xin-Guang +3 more
openaire +2 more sources
Plant and insect functional traits influence herbivore performance under climate change
Climate change is expected to disrupt many trophic interactions, including those between insect herbivores and their host plants, which could have detrimental effects at the ecosystem level. However, the response of insect herbivory to climate change can vary widely across species, and an understanding of the mechanisms underlying this variation is ...
Jessica M. Guezen, Madhur Anand
wiley +1 more source
Modelling the impact of improved photosynthetic properties on crop performance in Europe
Using the GECROS model, we simulated the effect of improvements in photosynthesis a range of growth parameters, including yield, and on the εc (the conversion efficiency of absorbed solar energy to the chemical energy of biomass) and εi (the efficiency ...
Jeremy Harbinson, Xinyou Yin
doaj +1 more source
Enhancing C3 photosynthesis: an outlook on feasible interventions for crop improvement
SummaryDespite the declarations and collective measures taken to eradicate hunger at World Food Summits, food security remains one of the biggest issues that we are faced with. The current scenario could worsen due to the alarming increase in world population, further compounded by adverse climatic conditions, such as increase in atmospheric ...
Jitender, Singh +7 more
openaire +2 more sources
Implementing potential climate‐smart practices through diverse partnerships
Climate change is one of the greatest threats to society, negatively impacting agriculture and crop yields. Globally, agriculture is also one of the largest greenhouse gas (GHG) emitting sectors. Climate‐smart practices that are developed through diverse partnerships with scientists and practitioners are needed to decrease GHG emissions. We implemented
Kristina J. Bartowitz +6 more
wiley +1 more source
Climate change and the growing demand for renewable energy are putting increasing pressure on land, as food production and solar power generation often compete for the same areas. In this study, we assessed which temperate‐region crops are best suited for agrivoltaics, a technology combining farming and solar electricity production on the same land. We
Salome Hauger +6 more
wiley +1 more source

