Results 111 to 120 of about 62,967 (200)

Microbiological Composition of Diets of Cactus Pear-Based with Increasing Levels of Buffel Grass Hay and Relationship to Nutritional Disorders in Sheep. [PDF]

open access: yesAnimals (Basel), 2022
Vieira DS   +14 more
europepmc   +1 more source

Insects control prickly pear cactus

open access: yesCalifornia Agriculture, 1968
A considerable degree of control of prickly pear cacti has been achieved on Santa Cruz Island rangeland, as a result of ecological manipulation: primarily, through the introduction of an effective natural insect enemy of the prickly pear; and secondarily, by the initiation of better range management in promoting plant competition through wild sheep ...
R Goeden, C Fleschner, D Ricker
openaire   +1 more source

Cactus

open access: yes
Prickly pear cactus blossom; Prickly pear cactus in bloom, New Mexico; Flowers and ...
New Mexico. Department of Tourism
core   +2 more sources

Cactus Pear: A Fruit of Nutraceutical and Functional Importance

open access: yes, 2004
The constantly increasing demand for nutraceuticals is paralleled by a more pronounced request for natural ingredients and health-promoting foods. The multiple functional properties of cactus pear fit well this trend. Recent data revealed the high content of some chemical constituents, which can give added value to this fruit on a nutritional and ...
openaire   +2 more sources

Prickly Pear Cactus (Fruited)

open access: yes
A prickly pear cactus with fruit in Florida. It is of the Opuntia genus and the fruits are edible, sold in stores under the name "tuna"

core  

Identification and Biological Control of Fungal Pathogens Associated with Cactus Pear Diseases in Morocco. [PDF]

open access: yesPlants (Basel)
Azzouzi A   +9 more
europepmc   +1 more source

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