Results 11 to 20 of about 15,644 (169)

Actividad antibacteriana de Caesalpinia spinosa (tara) sobre Porphyromonas gingivalis [PDF]

open access: yesOdontología Sanmarquina, 2016
Objetivo: Determinar la actividad antibacteriana in vitro de cinco concentraciones (6,25; 12,5; 25; 50 y 75 mg/mL) del extracto alcohólico de la Caesalpinia spinosa “tara” (EACS) sobre Porphyromonas gingivalis.
Alex Montenegro Chipana   +1 more
doaj   +2 more sources

A New Gelling Agent and Rheology Modifier in Cosmetics: Caesalpinia spinosa Gum

open access: yesCosmetics, 2019
Caesalpinia spinosa gum is a vegetal polysaccharide obtained by grinding the endosperm of Caesalpinia spinosa seeds. It is commonly used as a rheology modifier in food industry.
Luigi Rigano   +4 more
doaj   +2 more sources

Susceptibilidad in vitro de bacterias patógenas a los extractos de Rosmarinus officinalis y Caesalpinia spinosa [PDF]

open access: yesRevista Cubana de Medicina Militar, 2023
Introducción: La resistencia de bacterias a los fármacos afecta la salud y economía de miles de familias. Una alternativa se encuentra en las plantas medicinales cuyas propiedades permitirían tratar o curar infecciones microbianas. Objetivo: Evaluar la
Cinthya Yanina Santa Cruz López   +3 more
doaj   +1 more source

Ocurrencia de Argyrotaenia sphaleropa Meyrick (1909) (Lepidoptero: Tortricidae) en Caesalpinia spinosa (Molina) Kuntze Britton & Rose (1824) [PDF]

open access: yesScientia Agropecuaria, 2015
Los derivados de las vainas de tara (Caesalpinia spinosa (Molina) Kuntze Britton & Rose (1824)), presentan crecientes demandas industriales. En octubre del 2015 en la provincia de San Marcos, región Cajamarca, se verificó la ocurrencia de ataque de ...
Hipólito Murga Orrillo   +3 more
doaj   +3 more sources

Efecto antibacteriano in vitro de la Caesalpinia spinosa (tara) en diferentes concentraciones sobre Lactobacillus acidophilus [PDF]

open access: yes, 2022
Objective: To evaluate the efficacy of Caesalpinia spinosa (tara) in different concentrations on Lactobacillus acidophilus. Material and methods: A seeding of the strain ATCC® 4356 (Lactobacillus acidophilus), was activated in thioglycolate broth in the ...
Mendoza Chávez, Mónica   +3 more
core   +1 more source

Efecto antibacteriano in vitro del extracto etanólico de Caesalpinia spinosa (Tara) frente a Streptococcus mutans [PDF]

open access: yes, 2021
Objetivo: Demostrar el efecto antibacteriano del extracto etanólico de Caesalpinia spinosa (Tara) frente a Streptococcus mutans. Métodos: El método empleado para la obtención de los extractos etanólicos al 50%, 75% y 100% de Caesalpinia spinosa (Tara ...
Tapia Oblitas, Yolanda Brissette   +1 more
core   +1 more source

Actividad antibacteriana in vitro del extracto hidroalcohólico de vainas de Caesalpinia spinosa (Molina) Kuntze (TARA) [PDF]

open access: yes, 2022
Objetivo: Determinar la actividad antibacteriana in vitro el extracto hidroalcohólico de vainas de Caesalpinia Spinosa frente a Streptococcus mutans ATCC 25175.
Vara Soto, Flora Victoria
core   +1 more source

Porcentaje de prendimiento en Caesalpinia spinosa “taya” por injertos tipo “t” y “cuña” en Tambogrande, Piura – Perú

open access: yesManglar, 2020
Es indiscutible el aporte en taninos y gomas a la industria de curtiembres, tintes y la medicina, nacional e internacional de Caesalpinia spinosa “taya”, por no mencionar los ingentes servicios ambientales que brinda; lamentablemente, su producción en ...
Anita Sernaque-Abadie   +5 more
doaj   +1 more source

Edible gums—An extensive review on its diverse applications in various food sectors

open access: yesFood Bioengineering, Volume 2, Issue 4, Page 384-405, December 2023., 2023
The review highlights the usage of edible gums in various food processing applications. The authors intend to deliver the recent advances to significantly improve the physicochemical parameters of food products. Abstract In recent years, the extraction, processing, and application of edible gums, in the food and healthcare sector has skyrocketed and ...
Vijayasri Kadirvel, Gururaj P. Narayana
wiley   +1 more source

Assessment of the photoprotection properties of hair cosmetics using the hemispherical directional reflectance method

open access: yesSkin Research and Technology, Volume 29, Issue 10, October 2023., 2023
Abstract Background Solar radiation is responsible for changes in the structure of human hair, the damages include proteins (65%–95%), lipids, and melanin. The aim was to examine the effectiveness of sunscreen in hair cosmetics and whether hair color affects it.
Anna Stolecka‐Warzecha   +4 more
wiley   +1 more source

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