Genotoxicity and mutagenicity assessment of a standardized extract (P2Et) obtained from Caesalpinia spinosa [PDF]
Toxicology Reports, 2021 The standardized P2Et extract obtained from Caesalpinia spinosa has shown antioxidant, and direct antitumor activity, but also activation of specific immune response through the induction of tumor immunogenic cell death in breast and melanoma cancer ...
R. Ballesteros-Ramírez +2 more
doaj +6 more sources
Molecular characterization of a galactomannan extracted from Tara (Caesalpinia spinosa) seeds [PDF]
Scientific Reports, 2023 Tara gum (TG) is a polysaccharide extracted from the seeds of a South American tree called Tara (Caesalpinia spinosa). TG is a galactomannan with many applications in the food industry, mainly as an emulsifier and stabilizer agent.
Gabriela Ibieta +4 more
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Gallotannin-rich Caesalpinia spinosa fraction decreases the primary tumor and factors associated with poor prognosis in a murine breast cancer model. [PDF]
BMC Complement Altern Med, 2013 BACKGROUND: Several treatment alternatives are available for primary breast cancer, although those for metastatic disease or inflammation associated with tumor progression are ineffective. Therefore, there is a great need for new therapeutic alternatives
Urueña C +7 more
europepmc +4 more sources
Revista de Investigación Agraria y Ambiental, 2020 Contextualización: Fusarium graminearum es un microorganismo de campo que afecta a gramíneas y causa grandes pérdidas, particularmente a cultivos de arroz.
Mateo León Durán +1 more
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Actividad antibacteriana de Caesalpinia spinosa (tara) sobre Porphyromonas gingivalis
Odontología Sanmarquina, 2016 Objetivo: Determinar la actividad antibacteriana in vitro de cinco concentraciones (6,25; 12,5; 25; 50 y 75 mg/mL) del extracto alcohólico de la Caesalpinia spinosa “tara” (EACS) sobre Porphyromonas gingivalis.
Alex Montenegro Chipana +1 more
doaj +4 more sources
A New Gelling Agent and Rheology Modifier in Cosmetics: Caesalpinia spinosa Gum [PDF]
Cosmetics, 2019 Caesalpinia spinosa gum is a vegetal polysaccharide obtained by grinding the endosperm of Caesalpinia spinosa seeds. It is commonly used as a rheology modifier in food industry.
Luigi Rigano +4 more
doaj +2 more sources
Ultrasonic Extraction of Oil from Caesalpinia spinosa (Tara) Seeds [PDF]
Journal of Chemistry, 2016 Oil extracted from the seeds of Caesalpinia spinosa (common name: tara) can be used in a number of applications. In the present study, tara seed oil was obtained by ultrasonic extraction.
Zhan-jun Li +3 more
doaj +2 more sources
A gallotannin-rich fraction from
BMC Complementary and Alternative Medicine, 2012 Background Enhancement of tumor cell sensitivity may help facilitate a reduction in drug dosage using conventional chemotherapies. Consequently, it is worthwhile to search for adjuvants with the potential of increasing chemotherapeutic drug effectiveness
Castañeda Diana M +4 more
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Assessment of Acute and Chronic Toxicity in Wistar Rats (Rattus norvegicus) and New Zealand Rabbits (Oryctolagus cuniculus) of an Enriched Polyphenol Extract Obtained from Caesalpinia spinosa. [PDF]
J ToxicolAlthough herbal drugs are often considered safe for consumption, there is increasing evidence that some can generate undesirable health effects. However, polyphenols found in certain plants have been shown to provide a range of benefits for human health.
Ballesteros-Ramírez R +4 more
europepmc +2 more sources
Galactomannans: A Suitable Biopolymer to Produce Advanced Food Packaging. [PDF]
Int J Food SciGalactomannans (GMs) have promising food packaging applications as edible films and coatings. These natural polysaccharides offer an environmentally friendly and sustainable alternative to conventional nonbiodegradable and nonedible plastic materials.
Dos Santos Araujo E +3 more
europepmc +2 more sources