Results 1 to 10 of about 78,789 (253)

Reduction of proteolysis of high protein silage from Moringa and Indigofera leaves by addition of tannin extract [PDF]

Veterinary World, 2019
Aim: The objective of this experiment was to evaluate the effect of the addition of tannin extract to Moringa and Indigofera leaf silages on their chemical composition, silage quality characteristics, and in vitro rumen fermentation parameters and ...
Anuraga Jayanegara, Aldi Yaman, Lilis Khotijah   +2 more
doaj   +1 more source

Exploiting Compositionally Similar Grape Marc Samples to Achieve Gradients of Condensed Tannin and Fatty Acids for Modulating In Vitro Methanogenesis

Molecules, 2018
Ruminants produce large amounts of the greenhouse gas, methane, which can be reduced by supplementing feed with products that contain anti-methanogenic compounds, such as the solid winemaking by-product, grape marc.
Josh L. Hixson, Zoey Durmic, Joy Vadhanabhuti, Philip E. Vercoe, Paul A. Smith, Eric N. Wilkes   +5 more
doaj   +1 more source

The effects of replacing corn with low-tannin sorghum in broiler’s diet on growth performance, nutrient digestibilities, lipid peroxidation and gene expressions related to growth and antioxidative properties

Journal of Applied Animal Research, 2019
The purpose of this study was to examine the effects of substituting yellow corn with low-tannin sorghum on growth performance, nutrient digestibilities, and some gene expressions.
Ahmed A. Saleh, Alaeldein M. Abudabos, Mutahar H. Ali, Tarek A. Ebeid   +3 more
doaj   +1 more source

Effects of long-term supplementation of chestnut and valonea extracts on methane release, digestibility and nitrogen excretion in sheep

Animal, 2014
The long-term effects of adding chestnut (CHE; Castanea sativa) and valonea (VAL; Quercus valonea) tannin-rich extracts to sheep feed were investigated. In Experiment 1, sheep (65 kg BW) were fed 842 g/day of a ryegrass-based hay.
G. Wischer, A.M. Greiling, J. Boguhn, H. Steingass, M. Schollenberger, K. Hartung, M. Rodehutscord   +6 more
doaj   +1 more source

Photodegradation of ciprofloxacin by tannin-barium titanate catalysts and evaluation via artificial neural network modeling approaches

Scientific Reports
The visible-light-driven removal of ciprofloxacin (CIP) remains a challenge due to its persistence and contribution to antibiotic resistance. In this study, tannin-modified barium titanate (BaTiO₃) composites were synthesized using three different tannin
Serhat Sezer, Tugba Hayri-Senel, Ebru Kahraman, Nalan Erdol-Aydin, Gulhayat Nasun-Saygili   +4 more
doaj   +1 more source

Identification and analysis of novel recessive alleles for Tan1 and Tan2 in sorghum [PDF]

PeerJ
Background The identification and analysis of allelic variation are important bases for crop diversity research, trait domestication and molecular marker development. Grain tannin content is a very important quality trait in sorghum. Higher tannin levels
Lixia Zhang, Chunyu Wang, Miao Yu, Ling Cong, Zhenxing Zhu, Bingru Chen, Xiaochun Lu   +6 more
doaj   +2 more sources

Effects of different tannin-rich extracts and rapeseed tannin monomers on methane formation and microbial protein synthesis in vitro*

Animal, 2013
Tannins, polyphenolic compounds found in plants, are known to complex with proteins of feed and rumen bacteria. This group of substances has the potential to reduce methane production either with or without negative effects on digestibility and microbial
G. Wischer, J. Boguhn, H. Steingaß, M. Schollenberger, M. Rodehutscord   +4 more
doaj   +1 more source

The Effects of Mimosa Tannin on the Protein Precipitation in Gliricidia (Gliricidia sepium) and Protein Solubility in the Rumen of Cattle (Bos indicus)

Animal Production: Indonesian Journal of Animal Production, 2005
Suatu studi dilakukan untuk menentukan apakah penambahan mimosa tannin pada daun Gliricidia yang ditumbuk dapat merangsang pembentukan ikatan tannin dan protein sehingga dapat melindungi degradasi protein oleh bakteri rumen.
SW Purbojo
doaj  

Effects of tannins and Monensin in a feedlot diet on in vitro ruminal fermentation

Semina: Ciências Agrárias, 2019
The objective of this study was to evaluate the effects of tannins versus Monensin on in vitro ruminal fermentation of a feedlot diet. The treatments were: control (no additives); low tannin (2 mg g DM-1); medium tannin (4 mg g DM-1), high tannin (6 mg g
Hariany Ferreira Martello, Nelcino Francisco de Paula, Bruna Gomes Macedo, Joanis Tilemahos Zervoudakis, Danielle Dias Brutti, Perivaldo Carvalho, Ronyatta Weich Teobaldo, Luciano da Silva Cabral, Mozart Alves Fonseca   +8 more
doaj   +1 more source

Analysis of differences in phenolic compounds in walnut kernel pellicle

Guoshu xuebao
【Objective】This research investigated the variation in tannin and other phenolic compounds in the kernel pellicle of different walnut (Juglans regia L.) cultivars, aiming to elucidate the mechanisms underlying their biosynthesis and accumulation as well ...
CUI Shuaishuai, MA Mengqi, DING Yangyang, ZHANG Honghua, HU Haifang, WANG Hongxia, PAN Zhiyong, ZHANG Rui, GUO Zhongzhong   +8 more
doaj   +1 more source