Results 21 to 30 of about 76,608 (254)

Study of Tannin- degrading bacteria isolated from Pistachio soft hulls and feces of goat feeding on it [PDF]

open access: yesBiological Journal of Microorganism, 2017
Introduction: Tannins (tannic acid) are toxic, high molecular weight and water- soluble polyphenols that are present in many plants such as pistachio and its by- products.
Arezoo Tahmourespour   +3 more
doaj  

Life cycle assessment of tannin extraction from spruce bark

open access: yesiForest - Biogeosciences and Forestry, 2017
Tannins have shown antifungal effects and have been considered a potential natural compound for wood preservation. Extracts produced from softwood bark contain both tannins and non-tannin compounds, which may reduce the effectiveness of tannin used as a ...
Ding T   +5 more
doaj   +1 more source

Longer ensilage time improve rumen fermentation of high moisture – High-tannin sorghum grain

open access: yesJournal of Agriculture and Food Research, 2023
The high moisture sorghum grain silage is an important source of feed for livestock in Uruguay and some regions of the world. That is why this study aimed to evaluate the effect of ensilage time, moisture content, and variety on the in vitro fermentation
Carmen García y Santos   +3 more
doaj   +1 more source

Curing and thermal properties of co-polymerized tannin phenol–formaldehyde resin for bonding wood veneers

open access: yesJournal of Materials Research and Technology, 2020
The aim of this study is to assess the curing behaviour and thermal properties of phenol–formaldehyde (PF) adhesives with different degree of tannin substitution using several thermal analysis techniques.
Nur Liyana Mohamad Hafiz   +7 more
doaj   +1 more source

Nitrogen metabolism and milk production in dairy cows fed semi-restricted amounts of ryegrass-legume silage with birdsfoot trefoil (Lotus corniculatus L.) or white clover (Trifolium repens L.) [PDF]

open access: yes, 2012
In change-over trials, mid-lactation dairy cows were fed concentrate-supplemented, isonitrogenous and isofibrous perennial ryegrasslegume silage diets that satisfied energy requirements but were suboptimal with respect to metabolizable protein supply ...
Nilsdotter-Linde, Nilla   +8 more
core   +1 more source

Hepatopancreas-Intestinal Health in Grass Carp (Ctenopharyngodon idella) Fed with Hydrolyzable Tannin or Rapeseed Meal

open access: yesAquaculture Nutrition, 2022
This study evaluated the effect of dietary rapeseed meal (RM) and hydrolyzable tannin on grass carp (Ctenopharyngodon idella) and determined the possible role of tannin on health when RM was added to the diet. Eight diets were formulated.
Jingting Yao   +4 more
doaj   +1 more source

BEBERAPA SIFAT FISIS DAN KIMIA EKSTRAK TANIN

open access: yesJurnal Penelitian Hasil Hutan (Journal of Forest Products Research), 2017
The  result  of  study on  some  physical and  chemical  properties of  tannin  ex tractiues prepared by  using  extraction method   is presented in  this  report. Treatment  conditions for  tannin  extractive   were  respectively   fineness  of  40 and 
Gustan Pari
doaj   +1 more source

Chemical Strategies for Multistimuli Responsive Dynamic Covalent Materials in Regenerative Medicine

open access: yesAdvanced Healthcare Materials, EarlyView.
Multistimuli responsive dynamic covalent materials integrate reversible chemistry with the complex chemical, mechanical, and biochemical cues of regenerative environments. This review highlights chemical strategies based on orthogonal dynamic bonds, multicomponent networks, and hierarchical architectures to regulate mechanics, degradation, and ...
Saurabh Joshi   +2 more
wiley   +1 more source

“Smelltronics”—From Gas to Smell Sensing

open access: yesAdvanced Materials, EarlyView.
The emerging field of smelltronics, encompassing sensing technologies for complex volatile organic compounds, holds significant potential for extracting valuable chemical information. It facilitates the noninvasive, real‐time monitoring of humans, food, and the environment.
Takeshi Ono   +7 more
wiley   +1 more source

Metabolism of soluble proteins by rumen microorganisms and the influence of condensed tannins on nitrogen solubility and degradation [PDF]

open access: yes, 2004
The amino acid requirements of ruminants are met by two sources; microbes leaving the rumen and dietary protein escaping fermentation in the rumen. Much ruminant research has therefore focused on improving amino acid supply to the duodenum by increasing ...
Hedqvist, Helena
core   +1 more source

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