Results 121 to 130 of about 143,401 (288)

Calorie‐Free Menus as a Potential Mitigation Strategy for Mandatory Calorie Labelling: Evidence From People With Disordered Eating in England

European Eating Disorders Review, EarlyView.
ABSTRACT Objective Since the introduction of mandatory out‐of‐home calorie labelling in England, concerns have been raised about potential negative impacts on people with disordered eating. To mitigate these concerns, food outlets can provide calorie‐free menus on request.
Nora Trompeter, Abinaya Nadarajah, Fiona Duffy, Helen Sharpe, Ellen Maloney, Ulrike Schmidt, Lucy Serpell, Dasha Nicholls, Tom Jewell   +8 more
wiley   +1 more source

CAFÉ COM PAULO FREIRE GOIÂNIA: memórias de luta que atravessam as pelEJAs de Goiás [PDF]

, 2022
Este relato objetiva abordar a constituição do Café com Paulo Freire Goiânia. Em 2019, o coletivo surge, incentivado por sua primeira curadora, a querida e generosa professora Maria Emília de Castro Rodrigues.
Moreira, Ana Santana; Café com Paulo Freire Goiânia/GO., Avelar, Lucas; Café com Paulo Freire Goiânia/GO.   +1 more
core  

Eating Disorder Clinician Views About the Impact of Out‐of‐Home Calorie Labelling on Their Patients: A Qualitative Interview Study

European Eating Disorders Review, EarlyView.
ABSTRACT Objective Accumulating evidence suggests that people with eating disorders experience mainly negative impacts of out‐of‐home calorie labelling. This study explored eating disorder clinician perspectives on how such labels affect individuals with eating disorders, and their views on implementation of this policy.
Abinaya Nadarajah, Imogen Peebles, Fiona Duffy, Nora Trompeter, Ellen Maloney, Dasha Nicholls, Ulrike Schmidt, Lucy Serpell, Helen Sharpe, Tom Jewell   +9 more
wiley   +1 more source

Multivariate analysis of FT-IR, bioactive compounds, and antioxidant activity in coffee pulp (Coffea arabica var. Catimor): combined effects of ripening stage and drying method

Food Chemistry: X
Coffee pulp, a nutrient-rich by-product, holds untapped nutraceutical potential but requires postharvest optimization. This study evaluated how ripening stage and drying method jointly modulate bioactive compounds in Coffea arabica var. Catimor pulp.
Alicia María Rendón-Mera, Carolina Vega-Oliveros, Sandrith Ordoñez-Lozano, Daniela Martínez López, Nelson Gutiérrez Guzmán   +4 more
doaj   +1 more source

Assemblages of care: Moral economies, classed labor, and affective exhaustion among Karachi's working middle‐class women

Feminist Anthropology, EarlyView.
Abstract This article explores how working middle‐class women in Karachi navigate the intersecting burdens of care and self‐care within the affective, infrastructural, and ideological conditions of urban precarity. Drawing on twelve semi‐structured interviews conducted across homes, workplaces, and cafés in the city, seven of which anchor the primary ...
Muhammad Huzaifa
wiley   +1 more source

FAUNA EDÁFICA EM SISTEMA AGROFLORESTAL E EM MONOCULTIVO DE CAFÉ CONILON

Revista Brasileira de Agroecologia, 2018
O estado do Espírito Santo é o maior produtor nacional de café conilon (Coffea canephora), cuja produção é concentrada em monocultivos, o que traz reflexos negativos para a fauna edáfica e para a funcionalidade que esses organismos desempenham no solo.
Eduardo Ferreira Sales, Adriana Baldi, Renan Batista Queiroz   +2 more
doaj  

Strategies for Preventing and Treating Oral Mucosal Infections Associated with Removable Dentures: A Scoping Review

Antibiotics
Oral infections occur due to contact between biofilm rich in Candida albicans formed on the inner surface of complete dentures and the mucosa. This study investigated historical advances in the prevention and treatment of oral mucosal infection and ...
Adriana Barbosa Ribeiro, Pillar Gonçalves Pizziolo, Lorena Mosconi Clemente, Helena Cristina Aguiar, Beatriz de Camargo Poker, Arthur Augusto Martins e Silva, Laís Ranieri Makrakis, Marco Aurelio Fifolato, Giulia Cristina Souza, Viviane de Cássia Oliveira, Evandro Watanabe, Cláudia Helena Lovato da Silva   +11 more
doaj   +1 more source

Pengaruh Suasana Café dan Harga Jual Terhadap Keputusan Pembelian Pada Coffee Shop Di Kota Boyolali

Jurnal Bisnis Manajemen dan Akuntansi (BISMAK)
Pertumbuhan bisnis kuliner saat ini  mengalami kemajuan. Banyak nya para pebisnis membuka usaha mereka dengan memperhatikan pangsa pasar. Perkembangan coffee shop di kota Boyolali semakin tahun semakin banyak pula coffee shop yang berdiri. Maka dari itu para owner coffee shop harus memutar otak mereka agar menarik para konsumen datang.
Nur Khotham Al Firman Khotham, null Singgih Purnomo, null Khabib Alia Akhmad   +2 more
openaire   +1 more source

Germline Cancer Predisposition and De Novo Contributions in Pediatric Rhabdomyosarcoma: A Report From the Children's Oncology Group

International Journal of Cancer, EarlyView.
ABSTRACT Approximately 6%–8% of children and adolescents with rhabdomyosarcoma (RMS) have an underlying cancer predisposition disorder (CPD), which varies between embryonal and alveolar subtypes and other clinical characteristics. Identifying a CPD remains challenging, as traditional approaches rely on clinical features and family history. Additionally,
Taylor M. Luckie, Sarah Scollon, Yao Yu, Aniko Sabo, Tiffany Chambers, Olga Taylor, Logan G. Spector, Michael E. Scheurer, Douglas S. Hawkins, Rajkumar Venkatramani, Chad D. Huff, Sharon E. Plon, Philip J. Lupo   +12 more
wiley   +1 more source

Kluyveromyces lactis and Saccharomyces cerevisiae for Fermentation of Four Different Coffee Varieties

Foods
One strategy for adding unique characteristics and flavors to improve coffee quality is the selection of starter microorganisms. Here, we aimed to evaluate the effect of Saccharomyces cerevisiae LNFCA11 and Kluyveromyces lactis B10 as starter cultures on
Danilo José Machado de Abreu, Denis Henrique Silva Nadaleti, Rafaela Pereira Andrade, Tamara Leite dos Santos, Dérica Gonçalves Tavares, Cesar Elias Botelho, Mário Lúcio Vilela de Resende, Whasley Ferreira Duarte   +7 more
doaj   +1 more source