Results 31 to 40 of about 1,128,924 (356)

New calcium carbonate-based cements for bone reconstruction [PDF]

open access: yes, 2005
The feasibility of calcium carbonate-based cements involving the re-crystallization of metastable calcium carbonate varieties has been demonstrated. Two cement compositions were obtained by mixing either calcium carbonate phases (cement A) or a calcium ...
Combes, Christèle   +4 more
core   +1 more source

The calcium content of human erythrocytes

open access: yesThe Journal of Physiology, 1968
1. The calcium content of human erythrocytes, after removal of the buffy coat and washing free from plasma with isotonic sodium chloride, has been determined by atomic absorption spectrophotometry. The mean value found for normal subjects was 0·634 μg/ml. of packed erythrocytes (0·0158 μg‐atom/ml.).
D G, Harrison, C, Long
openaire   +3 more sources

CALCIUM ABSORPTION KINETIC ON INDONESIAN RICE

open access: yesIndonesian Journal of Chemistry, 2010
Calcium absorption kinetic from three varieties rice i.e. low-, medium-, and high amylose content were evaluated. Three calcium salt (calcium acetate, -lactate and - gluconate) were used as a fortifican.
Chatarina Wariyah   +3 more
doaj   +1 more source

Justification of the possibility of using minced fish meat and bones from cod fish species for food purposes

open access: yesVestnik MGTU
In today's food market and growing interest in the sustainable use of natural resources, the need to identify and introduce new sources of protein and bioavailable minerals into industrial production is becoming increasingly important. One promising area
Brazhnaia I. E.   +6 more
doaj   +1 more source

Chemical composition of goat cheese with different types of coagulants, types and doses of calcium compounds [PDF]

open access: yesBIO Web of Conferences
This study investigates the effects of different types of coagulants, types and doses of calcium compound on goat cheese production. The coagulants used in this study were fig latex extract (Ficus carica L.) and commercial rennet, while calcium chloride (
Nugraha Widitya Tri   +6 more
doaj   +1 more source

Resistivity correction and water saturation evaluation for calcareous tight sandstone reservoir: A case study of G oil field in Sichuan Basin

open access: yesFrontiers in Earth Science, 2023
The calcareous tight sandstone reservoir of the Triassic Shaximiao Formation in the G oil field of the central Sichuan Basin has high calcium content and abnormally high resistivity, making it difficult to reveal the oil-bearing property, evaluate water ...
Zhang Yu   +6 more
doaj   +1 more source

Studi Penggunaan Kalsium Karbonat atau Trikalsium Fosfat dan Konsentrasi Agar terhadap Sifat Fisikokimia dan Organoleptik Soygurt Berkalsium Tinggi [PDF]

open access: yes, 2014
Soymilk has beany flavor and lack of calcium content which can be improved by fermentation of soymilk becoming set soygurt and calcium fortification using calcium carbonate or tricalcium phosphate.
Josaphat, G. E. (Grace)   +2 more
core   +3 more sources

Dietary calcium supplementation promotes the accumulation of intramuscular fat

open access: yesJournal of Animal Science and Biotechnology, 2021
Background In the livestock industry, intramuscular fat content is a key factor affecting meat quality. Many studies have shown that dietary calcium supplementation is closely related to lipid metabolism.
Zhiwang Zhang   +7 more
doaj   +1 more source

Analysis of the pretreatment process of gonggong shell flour (Laevistrombus turturella) on a scale up

open access: yesAdvances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
The gonggong shell (Laevistrombus turturella) is a species of sea snail found in the waters surrounding Bintan, Riau Islands. The gonggong consists of both meat and shell, with the shell constituting the largest portion, approximately 60%.
Beauty Suestining Diyah Dewanti   +7 more
doaj   +1 more source

Study on the Enrichment Ability of Organic Calcium in Mycelium of Four Edible Fungi

open access: yesShipin gongye ke-ji, 2023
Objective: The edible fungi with high calcium enrichment rate and calcium organic degree were screened from sulfur fungus, Poria cocos, Monascus and Armillaria, and the effect of calcium enrichment on the content of the main active ingredient, dentate ...
Xinyu HE   +5 more
doaj   +1 more source

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