Results 171 to 180 of about 12,830 (266)
Obesity Reviews, EarlyView.ABSTRACT Mobile health interventions are promising behavior change tools, but they might benefit deprived populations less due to disparities in intervention uptake, engagement, and effectiveness. Evidence so far mainly stems from clinical trials, which may suffer from selection bias.
Laura M. König +7 more
wiley +1 more source
Is voluntary nutritional labelling efficient? An analysis of the biscuits and cakes sector in France [PDF]
Food Consumption/Nutrition/Food Safety,
Nichele, Veronique, Soler, Louis-Georges
core +1 more source
A Systematic Review on Applications of Artificial Intelligence for Obesity Prevention
Obesity Reviews, EarlyView.ABSTRACT This systematic review examines the applications of artificial intelligence (AI) in preventing obesity, addressing a critical public health issue that affects a substantial portion of the population. With obesity rates rising alarmingly, particularly in the United States, this review synthesizes findings from 46 studies published between 2008 ...
Atefehsadat Haghighathoseini +4 more
wiley +1 more source
Obesity Reviews, EarlyView.ABSTRACT Adherence to weight management is an essential indicator of weight management success. However, the conceptualization and operationalization of adherence show substantial variability, posing limitations for research, surveillance efforts, policy formulation, and comparisons across studies.
Deng Wang +5 more
wiley +1 more source
Obesity Reviews, EarlyView.ABSTRACT Next‐generation incretin therapies, including semaglutide and tirzepatide, have transformed obesity and Type 2 diabetes management. However, evidence‐based nutritional strategies to support safe and effective use of these agents remain limited.
Marie Spreckley +2 more
wiley +1 more source
Energy (calorie) labelling for healthier selection and consumption of food or alcohol. [PDF]
Cochrane Database Syst Rev, 2018 Clarke N +5 more
europepmc +1 more source
Obesity Reviews, EarlyView.ABSTRACT Introduction Meal delivery apps increase access to unhealthy foods, contributing to an obesogenic environment. Promotions are widely used on these apps to influence consumer choice. This systematic review aimed to synthesize evidence on the healthiness of foods promoted on meal delivery apps.
Jessica Morrison +3 more
wiley +1 more source
Obesity Reviews, EarlyView.ABSTRACT Introduction Weight loss results in reduced energy expenditure (EE) due to body composition alterations (e.g., fat‐free mass and fat mass losses) and mass‐independent adaptations in EE (e.g., hormones). Glucagon‐like peptide‐1 receptor agonists (GLP‐1RA) are indicated for obesity management; however, their effects on EE remain unclear ...
Flavio T. Vieira +8 more
wiley +1 more source
What is the impact of increasing the prominence of calorie labelling? A stepped wedge randomised controlled pilot trial in worksite cafeterias. [PDF]
Appetite, 2019 Vasiljevic M +6 more
europepmc +1 more source
Public Administration, EarlyView.ABSTRACT This study examines how governments measure administrative burdens in citizen–state interactions. Although scholarly interest in the burden framework has grown, little is known about how states themselves track and reduce these costs. A scoping review of 38 academic and gray sources, complemented by interviews with 11 experts, identifies six ...
Pierre‐Marc Daigneault +3 more
wiley +1 more source