Results 271 to 279 of about 12,935 (279)
Some of the next articles are maybe not open access.

No ‘conscious compensation’ for a low-calorie label

Appetite, 2018
P.J. Rogers, Z. Karabuda, M. Shinner
openaire   +1 more source

Menu Calorie Labelling in a Fine Dining Restaurant: Will it Make a Difference?

Journal of Quality Assurance in Hospitality and Tourism, 2013
exaly  

Calorie Labelling of Delivered Meals for Healthier Consumer Choices

Australian Journal of Agricultural and Resource Economics
Wuyang Hu, Jian Li
exaly  

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