Results 261 to 270 of about 116,053 (290)
Some of the next articles are maybe not open access.
Impact of Changes in Chain Restaurant Calories over Time on Obesity Risk
Journal of General Internal Medicine, 2020Bradley Herring +2 more
exaly
Effect of Calories and Fat on Postprandial Gastro-oesophageal Reflux
Scandinavian Journal of Gastroenterology, 2002Roberto Penagini, M Mangano, P A Bianchi
exaly
Adjusting a nutrient database to improve calculation of percent calories from macronutrients
Journal of Food Composition and Analysis, 2009Lisa J Harnack
exaly
Fats, calories, and calorie expenditure in the epidemiology of cancer
The American Journal of Clinical Nutrition, 1987openaire +2 more sources
Organic material and calories in the egg of the brown pelican,
Comparative Biochemistry and Physiology Part A, Physiology, 1974Ralph W Schreiber, John M Lawrence
exaly
Protein and Calorie Concentration
International Journal of Food Sciences and Nutrition, 1971openaire +2 more sources

