Results 1 to 10 of about 65,392 (260)

Accumulation of dry mass and macronutrients by the Caeté tomato cultivar under field conditions

Dyna, 2018
New cultivation techniques associated to the use of genetic materials of highly productive potential have provided the need for studies related to the accumulation of dry mass and nutrients by tomato plants.
Talita Barbosa Abreu Diógenes, Fábio Henrique Tavares de Oliveira, Fabio Martins de Queiroga, Anderson Cley Costa Moura, Simplicio Lyra de Carvalho, Hernane Arllen Medeiros Tavares   +5 more
doaj   +2 more sources

Adaptive Effects of Endocrine Hormones on Metabolism of Macronutrients during Fasting and Starvation: A Scoping Review

Metabolites
Food deprivation can occur for different reasons. Fasting (1-day duration) occurs when there is intentional (hunger strike or treatment of a medical condition) or unintentional (anorexia nervosa, drought, epidemic famine, war, or natural disaster) food ...
Reza Karimi, Alina Yanovich, Fawzy Elbarbry, Anita Cleven   +3 more
doaj   +3 more sources

Potential dietary interventions for COVID-19 infection based on the gut-immune axis: An update review on bioactive component of macronutrients

International Journal of Preventive Medicine, 2021
Recently emerged coronavirus, known as SARS-CoV-2 or Covid-19 is considered as a serious threat for human health. Due to unavailable specific drugs for this virus, there is an urgent need for supportive cares.
Marzieh Nejati, Parvin Dehghan, Fataneh Hashempour-Baltork, Adel Mirza Alizadeh, Parastou Farshi, Kianoush Khosravi-Darani   +5 more
doaj   +1 more source

Study of Total Non-Structural Carbohydrates' and Macronutrients Influence on Pecan Yields [PDF]

, 2022
Pecan yields vary substantially from one year to the next due to a number of environmental and management factors including the alternate bearing nature of the pecan tree.
Rodriguez, Miriam Villen
core   +1 more source

Glucose‐dependent insulinotropic polypeptide secretion after oral macronutrient ingestion: The human literature revisited and a systematic study in model experiments in mice

Journal of Diabetes Investigation, 2022
Aims/Introduction The incretin hormone glucose‐dependent insulinotropic polypeptide (GIP) is secreted after meal ingestion. This study explored the relative influence of classes of macronutrients on GIP secretion.
Bo Ahrén
doaj   +1 more source

Macronutrients for Plants Growth and Humans Health [PDF]

, 2023
Macronutrients are crucial for the growth, and development of plants due to their roles as structural components and redox-sensitive agents. Generally, the application of macronutrients leads to increased crop output, growth, and overall quality.
Alimyar, Obaidullah, Monib, Abdul Wahid, Akhundzada, Mohammad Shafi, Mohammad, Mohammad Usman, Niazi, Parwiz   +4 more
core   +1 more source

Human body weight, nutrients, and foods: a scoping review

Food & Nutrition Research, 2022
Background: The aim of this article (scoping review) is to elucidate the current knowledge for the potential role of body weight for setting and updating Dietary Reference Values (DRVs) and Food-Based Dietary Guidelines (FBDGs).
Jøran Hjelmesæth, Agneta Sjöberg
doaj   +1 more source

Effects of Medium Constituents on Growth and Canthinone Accumulation in Cell Suspension Cultures of Eurycoma longifolia Jack

Hayati Journal of Biosciences, 2009
The effect of various macronutrients, micronutrients and sucrose on growth and canthinone alkaloid production in cell suspension cultures of Pasak Bumi (Eurycoma longifolia Jack) was investigated. The optimum macronutrients and micronutrients content for
LUTHFI AZIZ MAHMUD SIREGAR, CHAN LAI KENG, BOEY PENG LIM   +2 more
doaj   +3 more sources

Relationship between origin and nutrient content of Croatian common bean landraces [PDF]

Journal of Central European Agriculture, 2018
Common bean (Phaseolus vulgaris L.) is an important legume crop. In Croatia, many different common bean landraces are grown mostly on small farms and in kitchen gardens.
Igor Palčić, Tomislav Karažija, Marko Petek, Boris Lazarević, Mirjana Herak Ćustić, Jerko Gunjača, Zlatko Liber, Klaudija Carović-Stanko   +7 more
doaj   +1 more source

Nitrogen, Calcium, and Magnesium Inconsistently Affect Tree Growth, Fruit Yield, and Juice Quality of Huanglongbing-affected Orange Trees

HortScience, 2021
The bacterial disease Huanglongbing (HLB) has drastically reduced citrus production in Florida. Nutrients play an important role in plant defense mechanisms and new approaches to manage the disease with balanced nutrition are emerging.
Eduardo Esteves, Gabriel Maltais-Landry, Flavia Zambon, Rhuanito Soranz Ferrarezi, Davie M. Kadyampakeni   +4 more
doaj   +1 more source