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International Journal of Preventive Medicine, 2021 Recently emerged coronavirus, known as SARS-CoV-2 or Covid-19 is considered as a serious threat for human health. Due to unavailable specific drugs for this virus, there is an urgent need for supportive cares.
Marzieh Nejati +5 more
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Adolescence: macronutrient needs [PDF]
European Journal of Clinical Nutrition, 2000 Dietary needs during adolescence lack specific definitions, and most evidence is derived from indirect indications. The data on dietary needs for energy and proteins are mainly extrapolated from subjects in other age-classes. Lipids and carbohydrates are being progressively considered for preventive purposes since the qualitative distribution of ...
M. Giovannini +4 more
openaire +2 more sources
Journal of Diabetes Investigation, 2022 Aims/Introduction The incretin hormone glucose‐dependent insulinotropic polypeptide (GIP) is secreted after meal ingestion. This study explored the relative influence of classes of macronutrients on GIP secretion.
Bo Ahrén
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Human body weight, nutrients, and foods: a scoping review
Food & Nutrition Research, 2022 Background: The aim of this article (scoping review) is to elucidate the current knowledge for the potential role of body weight for setting and updating Dietary Reference Values (DRVs) and Food-Based Dietary Guidelines (FBDGs).
Jøran Hjelmesæth, Agneta Sjöberg
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Hayati Journal of Biosciences, 2009 The effect of various macronutrients, micronutrients and sucrose on growth and canthinone alkaloid production in cell suspension cultures of Pasak Bumi (Eurycoma longifolia Jack) was investigated. The optimum macronutrients and micronutrients content for
LUTHFI AZIZ MAHMUD SIREGAR +2 more
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Relationship between origin and nutrient content of Croatian common bean landraces [PDF]
Journal of Central European Agriculture, 2018 Common bean (Phaseolus vulgaris L.) is an important legume crop. In Croatia, many different common bean landraces are grown mostly on small farms and in kitchen gardens.
Igor Palčić +7 more
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HortScience, 2021 The bacterial disease Huanglongbing (HLB) has drastically reduced citrus production in Florida. Nutrients play an important role in plant defense mechanisms and new approaches to manage the disease with balanced nutrition are emerging.
Eduardo Esteves +4 more
doaj +1 more source
Micronutrient deficiencies in African soils and the human nutritional nexus: opportunities with staple crops [PDF]
, 2020 A synthesis of available agronomic datasets and peer-reviewed scientific literature was conducted to: (1) assess the status of micronutrients in sub-Saharan Africa (SSA) arable soils, (2) improve the understanding of the relations between soil quality ...
Bolo, Peter Omondi +4 more
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Alexandria Journal of Medicine, 2016 Introduction: Different studies have shown the role of micro and macronutrients on cognitive function. Macronutrients have been involved in many metabolic activities of the body including oxidation and reduction reactions in the central nervous system ...
M.P. Basheer +3 more
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Macronutrients as sources of food energy. [PDF]
, 2005 This background paper considers the extent to which the development of new recommendations for dietary energy requirements needs to account for the macronutrient (fat, carbohydrate, protein and alcohol) profiles of different diets.
Prentice, Andrew M
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