Results 21 to 30 of about 118,366 (351)
Accumulation of dry mass and macronutrients by the Caeté tomato cultivar under field conditions
Dyna, 2018 New cultivation techniques associated to the use of genetic materials of highly productive potential have provided the need for studies related to the accumulation of dry mass and nutrients by tomato plants.
Talita Barbosa Abreu Diógenes +5 more
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Analysis of the Use of Cylindrospermopsin and/or Microcystin-Contaminated Water in the Growth, Mineral Content, and Contamination of Spinacia oleracea and Lactuca sativa [PDF]
, 2019 Cyanobacteria and cyanotoxins constitute a serious environmental and human health problem. Moreover, concerns are raised with the use of contaminated water in agriculture and vegetable production as this can lead to food contamination and human exposure ...
Barreiro, Aldo +5 more
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Media Gizi Indonesia, 2017 Nutrient intake can be used as an indicator of students health status. Imbalance adequacy level of nutrients can cause nutritional problems, both malnutrition and overnutrition.
Faizzatur Rokhmah +2 more
doaj +1 more source
The Impact of Diet and Physical Activity on Bone Health in Children and Adolescents
Frontiers in Endocrinology, 2021 There is growing recognition of the role of diet and physical activity in modulating bone mineral density, bone mineral content, and remodeling, which in turn can impact bone health later in life. Adequate nutrient composition could influence bone health
Patrizia Proia +5 more
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Measuring the difference between actual and reported food intakes in the context of energy balance under laboratory conditions [PDF]
, 2015 Acknowledgements The present study was funded by the Food Standards Agency, UK. The Food Standards Agency had no role in the design, analysis or writing of this article. The authors’ responsibilities were as follows: R. J. S., L. M. O’R. and G. W.
Fuller, Zoe +7 more
core +1 more source
Revista Brasileira de Fruticultura, 2006 Objetivou-se avaliar a aplicação de boro ao substrato de produção de mudas de maracujazeiro-amarelo, para o estabelecimento dos níveis críticos do B no solo e na planta.
Renato de Melo Prado +2 more
doaj +1 more source
Designing the eatwell week: the application of eatwell plate advice to weekly food intake [PDF]
, 2013 <p>To develop a menu and resource to illustrate to consumers and health professionals what a healthy balanced diet looks like over the course of a week.</p> <p>Development and analysis of an illustrative 7 d ‘eatwell week’ menu to ...
Catherine R Hankey +4 more
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Ciência Rural, 1996 Este experimento teve como objetivo avaliar a concentração de nitrogênio, fósforo e potássio na parte aérea do feijoeiro em resposta à irrigação, fertirrigação com nitrogênio parcelado e aplicação de micronutrientes via semente.
Eder João Pozzebon +4 more
doaj +1 more source
Nutrition & Santé, 2021 Introduction. Nutrition during pregnancy has a significant impact on women health, but also on the long-term health of their offspring. There are a few national data on the usual dietary intake of pregnant women. Objective.
Amina BAYAZID +2 more
doaj +1 more source
County-Scale Spatial Variability of Macronutrient Availability Ratios in Paddy Soils
Applied and Environmental Soil Science, 2014 Macronutrients (N, P, and K) are essential to plants but also can be harmful to the environment when their available concentrations in soil are excessive.
Mingkai Qu, Weidong Li, Chuanrong Zhang
doaj +1 more source