Results 111 to 120 of about 4,301 (210)
Opportunities for Camelina Meal as a Livestock Feed Ingredient
Camelina sativa is an annual oilseed crop that requires low inputs. Recently, interest in camelina oil for both human use and biofuel production has increased.
Justin J. Delver, Zachary K. Smith
doaj +1 more source
Camelina neglecta is a new diploid Brassicaceae species, which has great research value because of its close relationship with the hexaploid oilseed crop Camelina sativa. Here, we report a chromosome-level assembly of C.
Shuo Wang +9 more
doaj +1 more source
Synthesis of Biodiesel from Camelina Sativa Seeds
In this study we present the synthesis and characterization of Biodiesel from Camelina seeds. The process involves the extraction of oil from Camelina Sativa seeds using petroleum ether, followed by the transesterification of the extracted seed oil using
Gulick, Sidney +3 more
core
We compared the secondary metabolite composition in seeds of Camelina sativa and its wild relatives to identify potential germplasm with reduced levels of antinutritional compounds.
Margaret Y. Gruber (171785) +11 more
core +1 more source
The article explores the possibilities of using fatty acid methyl esters derived from the oil of a new species of oily plant Camelina sativa not demanding on soil.
S. Lebedevas +4 more
doaj
Antioxidant Properties of Camelina sativa Oil and Press-Cakes
Camelina sativa is well known due to high content of polyunsaturated fatty acids in its oil. Till now this oil has been studied mainly for applications as raw material for synthesis of resins, biodiesel and hydrocarbon fuels.
Laura Adere +5 more
core +1 more source
Recently, the utilization and research of biodiesel has become increasingly popular due to its reduced emissions, lower cost, and potential for achieving energy independence. A promising application of biodiesel is in diesel engines, where it can be used
Vinayagam Nadanakumar +4 more
doaj +1 more source
Genetic and chemical comparison among Camelina sativa varieties [PDF]
Camelina sativa (Camelina sativa L. Crantz.) belonging to the mustard family, typically contain about 40 % oil in the seeds, 90 % of which is made up of unsaturated fatty acids: about 30–40% fraction of alpha linolenic acid, 15–25% fraction of linoleic ...
PILU R. +12 more
core
Spring sown camelina (Camelina sativa) contributes to the management of three summer weeds
Camelina (Camelina sativa (L.) Crantz) is an attractive drought-tolerant crop for Mediterranean regions due to its rapid growth and ability to out-compete many dicotyledonous winter annual weeds.
Noemí Codina Pascual +3 more
doaj +1 more source

