Results 71 to 80 of about 3,218 (177)

CfSnt2‐CfRpd3‐Mediated H3 Deacetylation Governs the ROS‐Induced Autophagy and Pathogenicity of Colletotrichum fructicola

Molecular Plant Pathology, Volume 27, Issue 7, July 2026.
The CfSnt2‐CfRpd3‐mediated H3 deacetylation negatively regulates ROS‐induced autophagy. The CfRpd3 and CfSnt2 undergo down‐regulated expression to relieve the inhibition of autophagy. Thus, autophagy is highly induced during Colletotrichum fructicola infection and oxidative stress for ROS response and pathogenicity.
Yuan Guo, He Li, Shengpei Zhang
wiley   +1 more source

Frequency-Enhanced and Multimodal Fusion Visual State Space Model for Tree Crown Segmentation Using UAV Remote Sensing Images

IEEE Journal of Selected Topics in Applied Earth Observations and Remote Sensing
Accurate detection and delineation of individual Camellia oleifera tree crowns are crucial for refined plantation management and fruit yield estimation.
Xiaoyong Liu, Weibin Cai, Huihui Li, Jingjing Cao, Shaozhong Song, Kai Liu, You Li, Jiazhou Li   +7 more
doaj   +1 more source

A Cleaved Amplified Polymorphic Sequence Assay to Differentiate Neopestalotiopsis Species With Differing Pathogenicity in Strawberry

Plant Pathology, Volume 75, Issue 4, July‐August 2026.
Cleaved amplified polymorphic sequence (CAPS) markers were developed to distinguish aggressive from less aggressive Neopestalotiopsis species and strains infecting strawberries. ABSTRACT Strawberries are a widely cultivated high‐value crop in Canada, with an annual farm gate value of approximately $134 million.
Jiyoo Baek, Alia Voss, Dipendra Karki, Abdurraouf Abaya, Erica Pate, Shannon Shan, Melanie Kalischuk   +6 more
wiley   +1 more source

A Comprehensive Review on Xylitol Production: Experimental and Theoretical Insights, Research Gaps, and Future Perspectives

Advanced Energy and Sustainability Research, Volume 7, Issue 6, June 2026.
This review integrates chemical and biological xylitol production from upstream to downstream, uniquely combining experimental and theoretical insights to reveal mechanisms, bottlenecks, and future directions for sustainable lignocellulosic xylitol production.
Tanongsak Sukkasem, Pratikkumar Lakhani, Atthapon Srifa   +2 more
wiley   +1 more source

Beneficial Effects of Camellia Oil (Camellia oleifera Abel.) on Hepatoprotective and Gastroprotective Activities.

Journal of nutritional science and vitaminology, 2015
Epidemiological studies have shown that increased dietary intake of natural antioxidants is beneficial for health because of their bioactivities, including antioxidant and anti-inflammation actions. Camellia oil made from tea seed (Camellia oleifera Abel.) is commonly used as an edible oil and a traditional medicine in Taiwan and China.
CHENG, Yu-Ting, LU, Chi-Cheng, YEN, Gow-Chin   +2 more
openaire   +2 more sources

Effects of Foliar Application of Iron Chlorine e6 on the Starch Physicochemical Properties and In Vitro Digestibility of Waxy Maize

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
In waxy maize production, foliar application of plant growth regulator iron chlorine e6 (ICE6) improves starch quality by altering its physicochemical properties and in vitro digestibility. Foliar application of ICE6 at 90 g ha−1 improve starch pasting properties, swelling power, starch morphology and granule size, and slowly digestible and resistant ...
Linxiao Liu, Meng Zhang, Yujing Zhang, Mengyu Li, Xiangling Li   +4 more
wiley   +1 more source

Biogenic Silver Nanoparticles in Diabetes: In Vivo Mechanisms, Therapeutic Potential, and Future Perspectives: A Review

MedComm – Biomaterials and Applications, Volume 5, Issue 2, June 2026.
Biogenic silver nanoparticles exhibit antidiabetic potential by improving glycemic control, enhancing insulin sensitivity, and preserving pancreatic β‐cell function. They act through antioxidant and anti‐inflammatory mechanisms, modulating ROS, NF‐κB, and PI3K/Akt pathways, while providing multi‐organ protection, highlighting their promise as ...
Nourhane A. Darwich, Rana El Hajj, Mahmoud I. Khalil   +2 more
wiley   +1 more source

Purification Process and Antioxidant, Anti-inflammatory Activities of Total Flavonoids from Camellia oleifera with Macroporous Adsorption Resin

Shipin gongye ke-ji
Objective: The study aimed to investigate the purification process of total flavonoids from Camellia oleifera using microporous adsorption resin, as well as evaluate their antioxidant and anti-inflammatory activities in vitro.
Jiafeng YE, Jingjing MA, Yurui ZHANG, Xia GAO, Yangchen LI, Chunli WANG, Meizhu GUO   +6 more
doaj   +1 more source

The Characteristics and Influencing Factors of Geographical Agglomeration of Camellia oleifera Industry in China

Liang you shipin ke-ji
The development of Camellia oleifera industry can better solve the contradiction between supply and demand of oilseeds in China, while also guarantee the security of food and oil, alleviate the shortage of arable land and increase the income of farmers ...
ZHANG Zhao-xu, LI Zhi, WU Li-chun
doaj   +1 more source

Analysis on effect of separation and purification of glycoprotein extracted from Camellia seeds and its functional activity as basis for the economic development of Camellia oleifera industry

Acta Universitatis Cibiniensis. Series E: Food Technology, 2016
Taking Camellia oleifera seeds as raw materials, this study explored extraction and purification of glycoprotein separated from Camellia seeds as well as its antitumor activity, aiming to provide a theoretical basis for the economic development of ...
Feng Aiguo, Liu Gang
doaj   +1 more source