Results 151 to 160 of about 3,519 (168)

Effects of different preheat treatments on volatile compounds of camellia ( Camellia oleifera Abel .) seed oil and formation mechanism of key aroma compounds

Journal of Food Biochemistry, 2021
Xuehui Wu
exaly  

AQUEOUS ENZYMATIC EXTRACTION OF CAMELLIA SEED OIL (Camellia oleifera) FROM VIETNAM

Journal of Science, Natural Science, 2016
Hoang Than Hoai Thu, Dao Van Hoang, Doan Lan Phuong, Hoang Thi Bich, Pham Quoc Long   +4 more
openaire   +1 more source

Steam‐exploded camellia ( Camellia oleifera Abel.) seed protein improves the stability of camellia seed oil emulsions

International Journal of Food Science and Technology, 2022
Zhang Shanying, Zhanwu Sheng
exaly  

Biological activities of tea seed (Camellia oleifera Abel.) oil

2022
Fong Fong Liew, Kim Wei Chan, Der Jiun Ooi   +2 more
openaire   +1 more source

Application of steam explosion in oil extraction of camellia seed (Camellia oleifera Abel.) and evaluation of its physicochemical properties, fatty acid, and antioxidant activities

Food Science and Nutrition, 2019
Zhang Shanying, Zhanwu Sheng
exaly  

Decision letter for "Steam-exploded camellia (Camellia oleifera Abel.) seed protein improves the stability of camellia seed oil emulsions"

2021
openaire   +1 more source

An evaluation of the factors influencing seed oil production in Camellia reticulata L. plants

Industrial Crops and Products, 2013
Jun He
exaly  

Seed Transcriptomics Analysis in Camellia oleifera Uncovers Genes Associated with Oil Content and Fatty Acid Composition

International Journal of Molecular Sciences, 2018
Ping Lin, Hengfu Yin, Wang Kailiang
exaly  

Enzymatic lipophilization of epicatechin with free fatty acids and its effect on antioxidative capacity in crude camellia seed oil

Journal of the Science of Food and Agriculture, 2017
Luoshuizhong Luoshuizhong, Zhi Zheng
exaly  

Physicochemical Properties and Lipid Composition of Camellia Seed Oil (<i>Camellia oleifera</i> Abel.) Extracted Using Different Methods

Food Science and Technology Research, 2015
Fan Luo, Yongfeng Jin, Menghao Du
exaly