Results 241 to 250 of about 104,404 (324)

Boosting Broiler Health and Productivity: The Impact of in ovo Probiotics and Early Posthatch Feeding with <i>Bacillus subtilis</i>, <i>Lactobacillus fermentum</i>, and <i>Enterococcus faecium</i>. [PDF]

Microorganisms
Madej JP, Woźniak-Biel A, Gaweł A, Bobrek K.   +3 more
europepmc   +1 more source

Unusual Cellular Fatty Acids and Distinctive Ultrastructure in a New Spiral Bacterium (Campylobacter Pyloridis) from the Human Gastric Mucosa

, 1985
C. S. Goodwin, Ross K. McCulloch, John A. Armstrong, S. H. Wee   +3 more
openalex   +1 more source

Systematic review and meta-analysis of <i>Campylobacter</i> species infections in humans and food-producing animals in Nigeria, 2002-2023: The imperative of a One Health control approach. [PDF]

One Health
Njoga EO, Nnaemeka VC, Jaja IF, Oguttu JW, Nwanta JA, Chah KF.   +5 more
europepmc   +1 more source

Zoonotic Abortifacient Agents in Bovine Abortion: Diagnostic Assessment of 125 Cases (2015-2017). [PDF]

Vet Med Sci
Şevik M.
europepmc   +1 more source

Investigating the Microbial Dynamics of <i>Hermetia illucens</i> Powder Throughout Rearing and Processing: An Integrated Approach Using Cultural and Metabarcoding Methods. [PDF]

Foods
Misery B, Brulé L, Djema R, Yan X, Le Cozic V, Baudouin G, Federighi M, Boué G.   +7 more
europepmc   +1 more source

Survival of Campylobacter jejuni during Poultry Processing and Pig Slaughtering

, 1983
J. Oosterom, G. J. A. de Wilde, E de Boer, L. H. De Blaauw, Hetty Karman   +4 more
openalex   +1 more source

The role of virulence genes in <i>Campylobacter</i> pathogenicity: a perspective from the Gulf Cooperation Council countries. [PDF]

Front Cell Infect Microbiol
Mohamed MI, Khalifa HO, Habib I.
europepmc   +1 more source

Public Health Risk of <i>Campylobacter</i> spp. Isolated from Slaughterhouse and Retail Poultry Meat: Prevalence and Antimicrobial Resistance Profiles. [PDF]

Pathogens
Popa SA, Herman V, Tîrziu E, Morar A, Ban-Cucerzan A, Imre M, Pătrînjan RT, Imre K.   +7 more
europepmc   +1 more source

High oxygen-modified atmosphere packaging induces a viable but non-culturable state of Campylobacter jejuni in chicken meat. [PDF]

J Vet Med Sci
Okada A, Hossain MJ, Fuyuki A, Inoshima Y.   +3 more
europepmc   +1 more source