Characterizing the immune response of chickens to Campylobacter jejuni (Strain A74C)
PLoS ONE, 2021 Campylobacter is one of the major foodborne pathogens causing bacterial gastroenteritis worldwide. The immune response of broiler chickens to C. jejuni is under-researched. This study aimed to characterize the immune response of chickens to Campylobacter
Douglas Cosby +2 more
exaly +3 more sources
The other Campylobacters: Not innocent bystanders in endemic diarrhea and dysentery in children in low-income settings. [PDF]
PLoS Neglected Tropical Diseases, 2018 Campylobacter is one of the main causes of gastroenteritis worldwide. Most of the current knowledge about the epidemiology of this food-borne infection concerns two species, C. coli and C. jejuni.
Ruthly François +13 more
doaj +1 more source
Letters in Applied Microbiology, 2005 This review describes characteristics of the family Campylobacteraceae and traits of Campylobacter jejuni. The review then focuses on the worldwide problem of C. jejuni antimicrobial resistance and mechanisms of pathogenesis and virulence. Unravelling these areas will help with the development of new therapeutic agents and ultimately decrease illness ...
W J, Snelling +3 more
openaire +2 more sources
Campylobacter infection in broiler breeder flocks in El-Minia governorate [PDF]
Journal of Veterinary Medical Research, 2010 Existence of Campylobacter species that colonize broiler chickens intestinal tract raised and slaughtered in El-Minia Governorate as a source of animal protein origin for human consumption were studied.
A. M. Youssif
doaj +2 more sources
Multi drug resistance of campylobacter jejuni and campylobacter coli to tested antibiotics in strains originating from humans, poultry and swine [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2010 Thermophilic Campylobacter are among the most common cause of bacterial enteritis in humans. Food animals are considered one of the most important sources of Campylobacter causing infections in man. Campylobacter infection is clinically mild and resolves
Tambur Zoran Ž. +5 more
doaj +1 more source
Investigation of Campylobacter colonization in three Australian commercial free-range broiler farms
Poultry Science, 2021 Campylobacter spp. contaminated poultry products are strongly associated with foodborne illnesses worldwide. Development of effective management strategies to reduce contamination by Campylobacter spp.
Pongthorn Pumtang-on +4 more
doaj +1 more source
Evaluation of the presence of Campylobacter Jejuni and Listeria Monocytogenes in water sources of Kermanshah city before chlorination based on comparison of culture and PCR [PDF]
مهندسی منابع آب, 2023 : Introduction: As the world population grows, it is predicted that freshwater supplies will be rare in the 21st century. Despite abundant advances in water and wastewater treatment, waterborne diseases still threaten the health of the people of the ...
Soheila Haydarian +3 more
doaj +1 more source
MOLECULAR CHARACTERIZATION OF CAMPYLOBACTER SPECIES FROM TURKEYS FLOCKS IN DELTA GOVERNMENTS [PDF]
Assiut Veterinary Medical Journal, 2020 Two hundred and forty samples were collected from turkey farms and various markets in Delta Governorates for Campylobacter spp. isolation. Multiplex PCR assay was used to identify 2 Thermophilic Campylobacter species (C. jejuni and C. coli).
M.R. KHALIL, +4 more
doaj +1 more source
Microbiology Spectrum, 2023 Campylobacter infections are a leading cause of bacterial diarrhea in humans globally. Infections are due to consumption of contaminated food products and are highly associated with chicken meat, with chickens being an important reservoir for ...
Reed Woyda +5 more
doaj +1 more source
Frontiers in Veterinary Science, 2023 Live bird markets increase the risk of transmission of zoonotic diseases. Few studies have investigated the potential zoonotic transmission of Campylobacter in Egypt.
Amal S. M. Sayed +7 more
doaj +1 more source