Results 51 to 60 of about 70,568 (277)

A Two‐Protein Chemoreceptor Complex Regulates Oxygen Thresholds in Bacterial Magneto‐Aerotaxis

open access: yesAdvanced Science, EarlyView.
Magnetotactic bacteria align with Earth's magnetic field, helping them migrate toward low‐oxygen environments. This study reveals how Magnetospirillum gryphiswaldense uses a specialized flavin adenine dinucleotide (FAD)‐dependent chemoreceptor, composed of two interacting proteins, for precise navigation in oxygen gradients.
Julian Herz   +13 more
wiley   +1 more source

Isolation and prevalence of Campylobacter species in cattle from Sokoto State, Nigeria [PDF]

open access: yesVeterinaria Italiana, 2009
The prevalence of Campylobacter spp. in cattle in Sokoto State, Nigeria, was determined. The number of samples collected totalled 976, of which 126 (12.9%) yielded Campylobacter spp.
Mohammed D. Salihu   +6 more
doaj  

Seroprevalence of Campylobacter jejuni infection in common subtypes of Guillain–Barre syndrome in Kashmiri population

open access: yesThe Egyptian Journal of Neurology, Psychiatry and Neurosurgery, 2023
Background Guillain–Barre Syndrome (GBS) is a common differential diagnosis of acute-onset flaccid quadriparesis with or without bulbar involvement. Various illnesses precede GBS, respiratory illness being the most common.
Feroze Mir   +5 more
doaj   +1 more source

Chemotactic behavior of Campylobacter jejuni [PDF]

open access: yesInfection and Immunity, 1988
The chemotactic behavior of Campylobacter jejuni was determined in the presence of different amino acids, carbohydrates, organic acids, and preparations and constituents of mucin and bile. L-Fucose was the only carbohydrate and L-aspartate, L-cysteine, L-glutamate, and L-serine were the only amino acids producing a chemotactic (positive) response ...
M P Doyle, J T Beery, M B Hugdahl
openaire   +2 more sources

A Dual‐Targeting T6SS DNase Drives Bacterial Antagonism and Eukaryotic Apoptosis via the cGAS‐STING‐TNF Axis

open access: yesAdvanced Science, EarlyView.
The bacterial Type VI secretion system (T6SS) emerges as a sophisticated virulence mechanism, leveraging the dual‐function effector TkeA from Yersinia pseudotuberculosis. TkeA concurrently damages rival bacteria and host cell DNA, triggering the host's cGAS‐STING‐TNF pathway and inducing apoptosis.
Li Song   +13 more
wiley   +1 more source

Role of Cytolethal Distending Toxin in Altered Stool Form and Bowel Phenotypes in a Rat Model of Post-infectious Irritable Bowel Syndrome. [PDF]

open access: yes, 2012
Background/aimsCampylobacter jejuni infection is a leading cause of acute gastroenteritis, which is a trigger for post-infectious irritable bowel syndrome (PI-IBS). Cytolethal distending toxin (CDT) is expressed by enteric pathogens that cause PI-IBS. We
Alpern, Joel   +12 more
core   +1 more source

Campylobacter jejuni genes Cj1492c and Cj1507c are involved in host cell adhesion and invasion [PDF]

open access: yes, 2020
Background Campylobacter jejuni (C. jejuni) has been assigned as an important food-borne pathogen for human health but many pathogenicity factors of C. jejuni and human host cell responses related to the infection have not yet been adequately clarified.
Alter, Thomas   +4 more
core   +1 more source

Elucidating the aetiology of human Campylobacter coli infections [PDF]

open access: yes, 2013
Peer reviewedPublisher ...
Alison Smith-Palmer   +45 more
core   +6 more sources

Immunosuppressive activity of Campylobacter jejuni isolates in relation to the cellular link of the body’s immunoprotection

open access: yesUkrainian Journal of Veterinary Sciences, 2022
Global environmental changes have caused transformations in the biology of microorganisms, especially among campylobacter, which are currently associated with food toxic infections.
Tetiana Mazur   +2 more
doaj   +1 more source

Prevalence, molecular detection, and virulence gene profiles of Campylobacter species in humans and foods of animal origin [PDF]

open access: yesVeterinary World, 2020
Background and Aim: Campylobacteriosis is one of the most well-characterized bacterial foodborne infections worldwide that arise chiefly due to the consumption of foods of animal origin such as poultry, milk, and their products.
Ashraf M. A. Barakat   +5 more
doaj   +1 more source

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