Results 1 to 10 of about 23,705 (226)

Research Note: Detection of Campylobacter spp. in chicken meat using culture methods and quantitative PCR with propidium monoazide [PDF]

Poultry Science, 2023
: Globally, Campylobacter spp. are prominent causative agents of food-borne gastroenteritis. These pathogens are commonly detected using conventional culture methods; however, culture methods are unable to detect viable but nonculturable (VBNC) bacteria.
Ayaka Okada, Mizuki Tsuchida, Kazuha Aoyagi, Ayaka Yoshino, Md. Matiur Rahman, Yasuo Inoshima   +5 more
doaj   +2 more sources

Culture-Based Standard Methods for the Isolation of Campylobacter spp. in Food and Water [PDF]

Polish Journal of Microbiology
Campylobacter spp. is a major source of global gastrointestinal infections. Their enteric infections are linked to the consumption of undercooked poultry products, contaminated milk and water, and the handling of wild animals and birds.
Neyaz Leena A., Arafa Sara H., Alsulami Fatimah S., Ashi Hayat, Elbanna Khaled, Abulreesh Hussein H.   +5 more
doaj   +2 more sources

CONSUMERS EXPOSURE TO CAMPYLOBACTER SPP. RESISTANT TO Β- LACTAMS IN CHICKEN GIZZARDS SOLD ON INFORMAL MARKETS IN NORTHERN CÔTE D’IVOIRE

Food and Environment Safety
Chicken, particularly chicken gizzard, is part of the most consumed foods in the world. However, inappropriate use of antibiotics in the farms may induce a transfer of antimicrobial resistance Campylobacter to gizzard consumers.
Sylvain Gnamien TRAORÉ, Affou Seraphin WOGNIN, Vessaly KALLO, Gilbert FOKOU, Kanny DIALLO, Amoin N’guanlessa Ninon Leatitia KOUASSI, Den Jessica Ragida BONI, Arlette Olaby DINDÉ, Malik OROU SEKO, Aimé Roland SANHOUN, Biego Guillaume GRAGNON, Glossi Bernadette GOUALIE, Marina KOUSSEMON-CAMARA   +12 more
doaj   +3 more sources

An evaluation of the impact of abattoir processing on the levels of Campylobacter spp. and Enterobacteriaceae on broiler carcasses [PDF]

Frontiers in Microbiology
BackgroundTwenty years since the monitoring of foodborne diseases started in the EU and United Kingdom, Campylobacter infection is still the most reported zoonosis.
Rita Papoula-Pereira, Khalid Abdulla, Georgia Silver, Abigail Kellett, Dragan Antic   +4 more
doaj   +2 more sources

Campylobacter spp. in chicken meat from traditional markets in Peru and its impact measured through a quantitative microbiological risk assessment. [PDF]

Food Res Int
Gonzales BL, Ho-Palma AC, Andrade DA, Antay C, Valdivia-Carrera CA, Crotta M, Limon G, Gonzalez A, Guitian J, Gonzales-Gustavson E.   +9 more
europepmc   +2 more sources

A machine learning approach for rapid early detection of Campylobacter spp. using absorbance spectra collected from enrichment cultures. [PDF]

PLoS One
Zhang K, Schang C, Henry R, McCarthy D.
europepmc   +2 more sources

Diversity of Campylobacter spp. circulating in a rhesus macaque (Macaca mulatta) breeding colony using culture and molecular methods. [PDF]

mSphere
Bacon RL, Hodo CL, Wu J, Welch S, Nickodem C, Vinasco J, Threadgill D, Gray SB, Norman KN, Lawhon SD.   +9 more
europepmc   +2 more sources

Analysis of Campylobacter spp. contamination and drug resistance in poultry sold in Jiading District， Shanghai from 2019 to 2021

Shanghai yufang yixue, 2023
ObjectiveTo investigate the contamination status and drug resistance of Campylobacter spp. in poultry sold in Jiading District， Shanghai.MethodsFour types of poultry meats （chickens， ducks， geese and pigeons） were sampled from commercial markets， and ...
CHEN Peichao, HUANG Qiang, SUN Pan, DONG Yuting, PENG Qian   +4 more
doaj   +1 more source

Occurrence of Campylobacter spp. in duck and associated environmental samples in Thrissur district#

Journal of Veterinary and Animal Sciences, 2021
Campylobacteriosis caused by Campylobacter spp. is considered as the most common cause of bacterial diarrhoea in humans across the globe. The current research was undertaken to assess the occurrence of Campylobacter spp.
T. R. Athulya, C. Latha, B. Sunil, J. Deepa, M. Shynu   +4 more
doaj   +1 more source

Prevalence and risk factors associated with Campylobacter spp. occurrence in healthy dogs visiting four rural community veterinary clinics in South Africa

Onderstepoort Journal of Veterinary Research, 2019
Reports on the occurrence of Campylobacter spp. in dogs in South Africa are non-existent. This study investigated the prevalence of Campylobacter spp. in 481 dogs visiting four rural community veterinary clinics in South Africa.
Musafiri Karama, Beniamino T. Cenci-Goga, Alice Prosperi, Eric Etter, Saeed El-Ashram, Cheryl McCrindle, Jackson N. Ombui, Alan Kalake   +7 more
doaj   +1 more source