Results 11 to 20 of about 23,705 (226)

From Barns to Bushes: Exploring the ECOFF-Based Non-Wild-Type Status of Campylobacter spp. in Pets, Livestock, Synanthropic Birds and Wild Animals in Northwestern Italy. [PDF]

Zoonoses Public Health
ABSTRACT Introduction Antimicrobial resistance (AMR) poses a significant threat to both humans and animals. Zoonotic bacteria, such as Campylobacter, contribute to human infections and the spread of AMR, particularly through livestock, pets and wildlife. We investigated the prevalence, distribution and EUCAST ECOFF‐based wild‐type (WT) vs.
Garcia-Vozmediano A, Moroni B, Marra C, Pitti M, Garofolo G, Marotta F, Di Romualdo R, Zoppi S, Ru G.   +8 more
europepmc   +2 more sources

Genotyping of Campylobacter spp [PDF]

Applied and Environmental Microbiology, 2000
method. The major disadvantages of both of these techniques are the high number of untypeable strains and the time-consuming and technically demanding requirements of the techniques. Production and quality control of antiserum reagents for serotyping schemes are costly; consequently, these reagents are not widely available. A recently developed scheme (
T M, Wassenaar, D G, Newell
openaire   +2 more sources

Multidrug-resistant Campylobacter jejuni, Campylobacter coli and Campylobacter lari isolated from asymptomatic school-going children in Kibera slum, Kenya [version 2; peer review: 1 approved, 2 approved with reservations]

F1000Research, 2020
Background: The objective of this study was to determine the prevalence of thermophilic Campylobacter spp. in asymptomatic school-going children and establish the antibiotic resistance patterns of the isolates towards the drugs used to treat ...
Michael M. Gicheru, Peter B. Gathura, Annika Nordin, Beautice M. Wandia, Nduhiu Gitahi   +4 more
doaj   +1 more source

Antimicrobial Resistance in Campylobacter spp [PDF]

Microbiology Spectrum, 2018
ABSTRACT Campylobacter is a major foodborne pathogen and has become increasingly resistant to clinically important antimicrobials. To cope with the selection pressure from antimicrobial use in both veterinary and human medicine, Campylobacter has developed multiple mechanisms for antibiotic ...
Zhangqi, Shen, Yang, Wang, Qijing, Zhang, Jianzhong, Shen   +3 more
openaire   +2 more sources

Periodontal microbiology and microbial etiology of periodontal diseases: Historical concepts and contemporary perspectives

Periodontology 2000, EarlyView., 2023
Abstract This narrative review summarizes the collective knowledge on periodontal microbiology, through a historical timeline that highlights the European contribution in the global field. The etiological concepts on periodontal disease culminate to the ecological plaque hypothesis and its dysbiosis‐centered interpretation.
Georgios N. Belibasakis, Daniel Belstrøm, Sigrun Eick, Ulvi K. Gursoy, Anders Johansson, Eija Könönen   +5 more
wiley   +1 more source

Periodontal diseases and adverse pregnancy outcomes. Present and future

Periodontology 2000, EarlyView., 2023
Abstract For more than two decades the possible association between periodontal diseases and adverse pregnancy outcomes has been extensively evaluated. Numerous observational, intervention, and mechanistic studies have offered valuable information on this topic.
Yiorgos A. Bobetsis, Mark Ide, Mervi Gürsoy, Phoebus N. Madianos   +3 more
wiley   +1 more source

Prevalence of thermophilic Campylobacter spp. in slaughtered pigs in the Czech Republic, 2001-2003

Veterinární Medicína, 2005
The prevalence of thermophilic Campylobacter spp. was evaluated in the caecum and on carcasses of pigs at slaughter and in the facilities of slaughterhouses in the period of 2001- 2003. During that timeframe, prevalence of Campylobacter spp.
I. Steinhauserova, M. Nebola, M. Mikulicova   +2 more
doaj   +1 more source

Comparison of the clinical and microbiological characteristics of Campylobacter and Helicobacter bacteremia: the importance of time to blood culture positivity using the BACTEC blood culture systems

BMC Research Notes, 2017
Objective Campylobacter spp. and Helicobacter spp. are rare but important causes of bacteremia in humans. Distinguishing these bacteria is complicated because of their similar phenotypic profiles.
Kei Yamamoto, Kayoko Hayakawa, Maki Nagashima, Kayo Shimada, Satoshi Kutsuna, Nozomi Takeshita, Yasuyuki Kato, Shuzo Kanagawa, Koji Yamada, Kazuhisa Mezaki, Teruo Kirikae, Norio Ohmagari   +11 more
doaj   +1 more source

The Prevalence of Campylobacter spp. in Polish Poultry Meat [PDF]

Polish Journal of Microbiology, 2018
The prevalence, count and molecular identification of Campylobacter spp. in Polish poultry meat were analysed. 181 samples of meat from chicken (70), turkey (47), duck (54) and goose (10) were studied. Campylobacter spp. was found in 64% of meat samples.
Anna Szosland-Fałtyn, Beata Bartodziejska, Joanna Królasik, Beata Paziak-Domańska, Dorota Korsak, Magdalena Chmiela   +5 more
doaj   +1 more source

Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection

Emerging Infectious Diseases, 2013
Studies have suggested that flies play a linking role in the epidemiology of Campylobacter spp. in broiler chickens and that fly screens can reduce the prevalence of Campylobacter spp. We examined the year-round and long-term effects of fly screens in 10
Simon Bahrndorff, Lena Rangstrup-Christensen, Steen Nordentoft, Birthe Hald   +3 more
doaj   +1 more source