Results 131 to 140 of about 46,158 (288)
ABSTRACT Objectives Nutritional disorders and dental caries share common risk factors, including diet and socioeconomic position, but the association between these two conditions remains unclear. The aim of this study was to investigate the potential association between overweight/obesity and the occurrence of dental caries in primary dentition ...
Yorrana Martins Corrêa +6 more
wiley +1 more source
SAGE: Structure‐Aware Generative Video Transitions between Diverse Clips
Abstract Video transitions aim to synthesize intermediate frames between two clips, but naïve approaches such as linear blending introduce artifacts that limit professional use or break temporal coherence. Traditional techniques (cross‐fades, morphing, frame interpolation) and recent generative inbetweening methods can produce high‐quality plausible ...
Mia Kan, Yilin Liu, Niloy J. Mitra
wiley +1 more source
Brock Candy Company representatives addressing employees eye-level view, circa 1950
Black-and-white photograph of two unidentified people on a stage inside the Brock Candy factory addressing a crowd of employees. The stamp on the reverse of the image reads, "Roy Tuley Studio, Chattanooga, Tenn., #5.
Roy Tuley Studio (Chattanooga, Tenn.)
core +1 more source
Evaluating the impact of microalgae powder on physicochemical and functional properties of hard candies. [PDF]
Maryam S +9 more
europepmc +1 more source
The collective application of shorebird tracking data to conservation
Abstract Addressing urgent conservation issues, such as the drastic declines of North American migratory birds, requires creative, evidence‐based, efficient, and collaborative approaches. The abundance of over 50% of monitored North American shorebird populations has declined by over 50% since 1980. To address these declines, we developed a partnership
Autumn‐Lynn Harrison +71 more
wiley +1 more source
Black candy-plug technique for a large false lumen in a patient with complicated type B aortic dissection. [PDF]
Ogawa Y +5 more
europepmc +1 more source
Abstract The instability of anthocyanins limits their application as natural food colorants. This study aimed to enhance the stability of anthocyanins extracted from Hibiscus sabdariffa through copigmentation with protein nanofibrils produced from pea, rice, gluten and whey isolates. Linear and curly nanofibril structures were prepared and incorporated
Vildan Eyiz +2 more
wiley +1 more source
Brock Candy Company representative addressing employees eye-level view, circa 1950
Black-and-white photograph of an unidentified person on a stage inside the Brock Candy factory addressing a crowd of employees. The stamp on the reverse of the images reads, "Roy Tuley Studio, Chattanooga, Tenn., #11.
Roy Tuley Studio (Chattanooga, Tenn.)
core +1 more source

