Results 81 to 90 of about 46,158 (288)

Microencapsulation of bioactive compounds from peanut residues: stability study and application in yogurt

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Peanut skin, a byproduct of peanut processing, is a rich source of phenolic compounds (520.65 mgGAE (100 g)−1 d.b.) with strong antioxidant capacity, but which remains underutilized. The direct incorporation of phenolic extracts into dairy products is challenging, due to their instability during processing and storage and possible ...
Ana Carolina Tucumantel Ribeiro   +7 more
wiley   +1 more source

Brock Candy Company factory interior view, circa 1952

open access: yes, 1945
Black-and-white photograph of an employee observing confectionery equipment with a conveyor belt carrying ...

core   +1 more source

Advantages of low‐glycaemic‐index carbohydrates in regulating glycaemic response of energy bar: A review

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Energy bars are widely consumed functional foods among athletes and physically active consumers who require convenient sources of sustained energy. Their carbohydrate composition, particularly the type and ratio of digestible sugars such as glucose, fructose and sucrose, strongly influences glycaemic index (GI), postprandial blood glucose ...
Raju Sasikumar   +8 more
wiley   +1 more source

Comparison of MicroproTM MIC system against Vitek 2 compact system

open access: yesInternational Journal of Infectious Diseases, 2020
A.K. Bari   +6 more
doaj   +1 more source

The Prevalence of Synthetic Color in Saffron and Sweet Products (Yellow Halvah, Candy and Crystallized Sugar) Supplied in Store of Hamadan City Using Thin Layer Chromatography (TLC)

open access: yesپژوهان, 2019
Background and Objective: In recent years, the use of synthetic color has considerably grown instead of saffron in food products. This problem can be a serious concern for consumer health.
Mohamad Moghadasi   +2 more
doaj  

Nail Disorders in Systemic Conditions

open access: yesJEADV Clinical Practice, EarlyView.
ABSTRACT Nail findings in children can be indicative of an underlying systemic disease. Many of these findings are seen in multiple entities and are not specific to one disease. The importance of specifically examining for these nail changes cannot be overstated.
Jane Sanders Bellet
wiley   +1 more source

Personal Papers (MS 80-0002)

open access: yes, 1943
Letter from Isaac H.
Kempner, Isaac H. (Isaac Herbert), 1873-1967
core   +1 more source

Antibacterial Activity of Propolis Supplemented-Chewing Candy Against Streptococcus mutans

open access: yesMicrobiology Indonesia, 2012
Streptococcus mutans is considered to play a major etiological role in development of human dental plaque believed to related to dental caries, the most prevalent disease of the human oral cavity.
I MADE ARTIKA   +3 more
doaj   +1 more source

Brock Candy Company factory and freight cars exterior view, undated

open access: yes, 1950
Black-and-white photograph of Nashville, Chattanooga & St. Louis Railroad freight cars on tracks in front of the Brock Candy factory. Added to the image are two illustrated signs on the sides of the two freight cars, along with shading along the bottom ...

core   +1 more source

Visual Implied Motion in Marketing: A Dual‐Route Framework of Perceptual Persuasion

open access: yesPsychology &Marketing, EarlyView.
ABSTRACT Depicting movement in static marketing stimuli, referred to as ‘implied motion’, is widely used across packaging, logos, and advertising, and multimodal brand communications. Despite growing evidence of its persuasive impact, the underlying psychological mechanisms and boundary conditions remain theoretically fragmented. This systematic review
Tianyi Zhang, Charles Spence
wiley   +1 more source

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