Results 71 to 80 of about 56,365 (281)

Brock Candy Company group portrait, circa 1950

, 1945
Black-and-white photograph of four Brock Candy employees. Three people stand behind a desk as another person seated at the desk signs a document. Pictured from left to right, W. B. Riley and three unidentified people.
Roy Tuley Studio (Chattanooga, Tenn.)
core   +5 more sources

Wearable photovoltaic textiles: From device technologies to long‐term reliability

InfoScience, EarlyView.
Wearable photovoltaic textiles are highlighted as reliable energy sources that combine solar cell efficiency with hierarchical textile‐specific mechanical and environmental durability. Structural and encapsulation strategies, including planarization, neutral‐axis engineering, and advanced barrier designs, enable waterproofing, washability, UV shielding,
Eun Gyo Jeong, So Yeong Jeong, Yongmin Jeon, Myung Sub Lim, Seo‐Yoon Bae, Sung‐Min Lee   +5 more
wiley   +1 more source

DAYA TERIMA DAN ZAT GIZI PERMEN JELI DENGAN PENAMBAHAN BUBUK DAUN KELOR (MORINGA OLEIFERA)

Media Gizi Indonesia, 2017
Moringa oleifera is local plant rich in nutrients, unfortunately its utilization as a foodstuff is limited. In order to maximize the absorbtion of nutrients inside moringa, it should be made as favor food enjoyed by the people such as jelly candy.
Putri Safrida Rahmawati, Annis Catur Adi
doaj   +1 more source

Consuming heat‐inactivated Lactiplantibacillus pentosus ONRICb0240‐containing postbiotics reduces gingival inflammation: A double‐blind randomized clinical trial

Journal of Periodontology, EarlyView.
Abstract Background Periodontal disease affects people globally, requiring approaches to halt progression at the gingivitis stage. Researchers have investigated live probiotics; we studied the effect of a heat‐inactivated preparation (postbiotic) of Lactiplantibacillus pentosus ONRICb0240 on gingival inflammation.
Anhao Liu, Megumi Ishiguro, Yasuhiro Matsumura, Kyungtak Kwak, Seiichi Shimizu, Keiko Watabe, Hirotaka Nagashima, Shogo Maekawa, Takanori Iwata   +8 more
wiley   +1 more source

The Effect of Propolis Addition on the Quality of Marshmallows in Terms of Texture, Water Content, Water Activity (Aw), and Color

Jurnal Ilmu dan Teknologi Hasil Ternak
Marshmallow is a type of soft candy that is popular with consumers, including confectionary products made from gelatin, sugar and sweeteners. Innovations in making marshmallows were carried out with the addition of propolis to increase the functional ...
Fatma Kurniati, Dedes Amertaningtyas
doaj   +1 more source

Ostracod faunal and geochemical evidence for the impact of Hoxnian (MIS 11c) sea levels in eastern England

Journal of Quaternary Science, EarlyView.
ABSTRACT Marine isotope substage 11c (~426–366 ka) is widely regarded as the most recent Pleistocene interglacial that is broadly analogous to the Holocene. The timing and magnitude of sea‐level changes during MIS 11 have been much debated, particularly concerning whether sea levels were significantly higher than during the Holocene. Empirical evidence
Tom S. White, Jonathan A. Holmes, David J. Horne, David R. Bridgland   +3 more
wiley   +1 more source

Stable isotope analysis of freshwater gastropod carbonates from Swanscombe: Insights into climate stability and seasonality during MIS 11c

Journal of Quaternary Science, EarlyView.
ABSTRACT Stable isotope analyses of freshwater mollusc carbonate can record environmental conditions at the time of mineralisation, yet this technique remains underused in British Middle Pleistocene fluvial sequences, despite the abundance of fossil shell material in these deposits.
Jennifer E. Sherriff, Ian Candy, Adrian P. Palmer, Danielle C. Schreve, Tom S. White   +4 more
wiley   +1 more source

Brock Candy Company factory and freight cars exterior view, undated

, 1950
Black-and-white photograph of Nashville, Chattanooga & St. Louis Railroad freight cars on tracks in front of the Brock Candy factory. Added to the image are two illustrated signs on the sides of the two freight cars, along with shading along the bottom ...

core   +3 more sources

Response to: Does Segmental Kyphosis Affect Surgical Outcome after a Posterior Decompressive Laminectomy in Multisegmental Cervical Spondylotic Myelopathy? [PDF]

Asian Spine Journal, 2017
Akshay Jain, Tarush Rustagi, Gautam Prasad, Tushar Deore, Shekhar Y. Bhojraj   +4 more
doaj   +1 more source

Sensory Acceptability and Viability of Lactobacillus acidophilus and Lactobacillus bulgaricus in Spent Coffee Ground Candy

Coffee and Cocoa Research Journal
Spent coffee ground (SCG) is a residual material considered as waste that remains after brewing coffee. Conventional brewing techniques generate large amount of SGC that is rich in lignocellulose and valuable bioactive compounds that can be ...
Remilyn Vendiola Concepcion, Eufemio G Barcelon, Janiko Marco Luneta   +2 more
doaj   +1 more source