Results 241 to 250 of about 5,612 (263)

CAP, towards a new reform

2013
This book chapter provides a brief analysis of the evolution of the Common Agricultural Policy (CAP) in recent decades. Upon three main principles (uniqueness of markets, Community preference and financial solidarity), the CAP has helped European agriculture to modernize and provide consumers with a diverse and abundant supply.
openaire   +1 more source

Macroeconomic and welfare effects of the CAP reform and further decoupling of agricultural support in Finland: A CGE modelling approach

Acta Agriculturae Scandinavica Section C: Food Economics, 2009
Heikki Lehtonen
exaly  

Phasing out of environmentally harmful subsidies: Consequences of the 2003 CAP reform

Ecological Economics, 2007
Erwin Schmid
exaly  

Crofting and CAP Reform

2018
openaire   +1 more source

CAP Reform, 1992

JCMS: Journal of Common Market Studies, 1993
openaire   +1 more source

Farm diversification, tenancy and CAP reform: Results from a survey of tenant farmers in England

Journal of Rural Studies, 2009
Damian Maye, Brian Ilbery
exaly  

Responding to Non‐Linear Internationalisation of Public Policy: The World Trade Organization and Reform of the CAP 1992–2013

Journal of Common Market Studies, 2017
Carsten Daugbjerg
exaly  

‘Greening the CAP’ – Just a fashionable justification? A discourse analysis of the 2014–2020 CAP reform documents

Food Policy, 2015
Karmen Erjavec, Emil Erjavec
exaly  

The Political Economy of the CAP Reform in Italy

2018
Carlo Federico Perali, Perali Federico
exaly  

Decoupled payments to facilitate CAP reform

Food Policy, 2001
Alan Swinbank
exaly