Results 61 to 70 of about 13,711 (203)

Plant‐Based Food Preferences Rich in Polyphenols and Their Causal Effects on Inflammatory Bowel Disease

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
This Mendelian randomization study investigated causal relationships between polyphenol‐rich plant food preferences and inflammatory bowel disease (IBD) risk using genome‐wide association study data. Six dietary preferences were significantly associated with IBD risk.
Tinghui Yue, Qiang Su, Song He, Yuhua Liu, Dan Huang, Zhenxiang An, Yuanli He   +6 more
wiley   +1 more source

Evaluation of the germination of seeds of Capparis spinosa L in laboratory conditions [PDF]

Fertilization of Capparis spinosa L.
Sh.M. Ergashev Ph.D.
core   +3 more sources

Biodiesel Production of Capparis Spinosa Oil via Trans-Esterification Reaction by Using NaOH Catalyst and Its Pilot Synthesis Design [PDF]

Journal of Renewable Energy and Environment, 2016
Energy obtained from renewable sources has increased its participation in the energy matrix worldwide, and it is expected to maintain this tendency.
Hamid Reza Chitsaz, Mohammadreza Omidkhah, Kambiz Tahvildari   +2 more
doaj   +1 more source

Vitex Agnus-Castus Extract Supplementation Enhanced Growth Performance, Hemato‐Biochemical Parameters, Intestinal Histomorphometry, Flesh Composition, and Quality of Nile Tilapia, Oreochromis niloticus

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
Plant‐derived extracts offer a promising alternative to synthetic additives in fish feed, with the aim of enhancing growth, health, and sustainable production. The present study aimed to evaluate the effect of the hydroalcoholic extract of dietary Chaste tree, Vitex agnus-castus (VAC), on growth performance, feed utilization, digestive enzymes ...
Ahmed Ismail Mehrim, Mohamed Moaaz Refaey, Abdallah Tageldein Mansour, Ehab El-Haroun, Osama Awad Zenhom, Hamada Antar Areda, Noah Esmaeili   +6 more
wiley   +1 more source

Bioactivity screening of selected Moroccan medicinal and aromatic plants, and the chemical basis of the phytotoxicity of caper, Capparis spinosa L. [PDF]

Plant natural products are potential sources of biostimulants that can help plants overcome the effects of stress. The adverse effects of soil salinity on wheat growth necessitate the exploration of alternative sustainable solutions, such as ...
Naboulsi, Imane, Anastasiadi, Maria, Noleto-Dias, C., Harflett, Claudia, Beale, Michael H., Sobeh, M., Bitchagno-Mbahbou, G., Noleto-Dias, Clarice, Kisiriko, M., Sobeh, Mansour, Beale, M. H., Harflett, C., Terry, Leon A., Ward, Jane L., Naboulsi, I., Anastasiadi, M., Terry, L. A., Bitchagno, Gabin T. M., Kisiriko, Musa, Ward, J. L.   +19 more
core   +1 more source

Potential Intensification and Refinement Strategies for Harnessing the Bioactive Compounds From Underutilized Fruits: A Comprehensive Review

International Journal of Food Science, Volume 2026, Issue 1, 2026.
The rising consumer demand, paradigm shift in lifestyle, and changing preferences driven by enhanced understanding the connections between food and health have influenced the generation toward plant‐based foods. Underutilized fruits are recognized as the future smart foods, the reservoirs of nutrients, and bioactive compounds with wide therapeutic ...
Snehal Gaikwad, Prerana Shere, Anant Kulkarni, Giorgia Spigno   +3 more
wiley   +1 more source

Effect of Herbal Extracts on Antituberculosis Drug‐Induced Hepatotoxicity: A Systematic Review

Journal of Toxicology, Volume 2026, Issue 1, 2026.
Background Tuberculosis (TB) remains a major global health challenge. While effective, first‐line antitubercular drugs such as isoniazid and rifampicin often cause hepatotoxicity, limiting treatment safety. Herbal extracts with antioxidant and hepatoprotective properties may help mitigate this liver damage.
Surthi M. Ravedar, Kranthi Kiran Akula, Kalesh M. Karun, Flemin Felix, Kamran Zaman, Jyothi Bhat, Subarna Roy, Lissinda H. Du Plessis   +7 more
wiley   +1 more source

Chemical Composition, Antioxidant, and Antibacterial Activities of Mezilaurus duckei (Lauraceae)

Chemistry &Biodiversity, Volume 22, Issue 12, December 2025.
ABSTRACT Mezilaurus duckei, a Brazilian endemic tree species found exclusively in the Amazon Rainforest, is primarily exploited for timber in construction. Due to its endangered status, this study aimed to investigate the chemical profile and biological properties of the ethanolic extract and its phases derived from M. duckei leaves. Chemical profiling
Bruna S. Moroto, Valéria S. Gonçalves, David J. Machate, Talita V. Freire, Érica L. Santos, Flávio M. Alves, Ana C. Micheletti, Nídia C. Yoshida   +7 more
wiley   +1 more source

Beneficial Effects of Capparis Spinosa Honey on the Immune Response of Rats Infected with Toxoplasma Gundii

Journal of Pharmacopuncture, 2017
Objectives: The Toxoplasma gondii (T. gondii) is an intracellular opportunistic protozoan parasite that infects approximately one-third of the human population worldwide. Honey has long been used for treatment of many diseases in folk medicine. Honey has
Ahmed Gaffer Hegazi, Fayez Mohammed Al Guthami, Ahmed Faiz Al Gethami, Hassan Ali El Fadaly   +3 more
doaj   +1 more source

Nutritional and Phytochemical Potential of Two Local Food Plants in Burkina Faso: Crateva adansonii and Capparis corymbosa

Food Science &Nutrition, Volume 13, Issue 12, December 2025.
C. corymbosa and C. adansonii contain many nutrients and secondary metabolites and antioxidants. These activities were evaluated by standard methods. These metabolites are a factor in the fight against various diseases. ABSTRACT This study focused on the biochemical and nutritional characterization of two edible plant species in Burkina Faso: Capparis ...
Edwige Noëlle Roamba, Frédéric Anderson Konkobo, Poussian Raymond Barry, Adama Pamba Séré, Abdoudramane Sanou, Roger Dakuyo, Kabakdé Kaboré, Kiessoun Konaté, Mamoudou Hama Dicko   +8 more
wiley   +1 more source