Results 41 to 50 of about 5,696 (212)

Analysis of Changes of Volatile Aroma Compounds in Asparagus-Kiwifruit Wine during Fermentation

Shipin gongye ke-ji, 2022
Asparagus-kiwifruit wine was prepared by mixed fermentation of squeezed asparagus byproducts and kiwifruit juice. The volatile aroma components of asparagus-kiwifruit wine in the early, middle, late, post-fermentation and aging stages were analyzed by ...
Li WANG, Xue LI, Guangxian LIU, Wenlong CHENG, Yao ZHANG, Guoqing WANG, Saisai MAO   +6 more
doaj   +1 more source

Simultaneous Detection of Steroid Esters and Multi‐Class Substances in Dried Blood Spots by LC‐HRMS/MS From a Single Spot for Human Doping Control

Drug Testing and Analysis, EarlyView.
A validated LC‐HRMS/MS method enabled, for the first time, the comprehensive detection of steroid esters and multi‐class menu substances from a single dried blood spot. Following extraction, the resulting extract is split into two aliquots, reducing sample consumption and simplifying the analytical workflow.
Panagiotis Sakellariou, Andreas Thomas, Sebastian Marcel Schröder, Jasmin Thelen, Mario Thevis   +4 more
wiley   +1 more source

Gestational age at initiation of 17-alpha hydroxyprogesterone caproate and recurrent preterm birth [PDF]

, 2017
Background Preterm birth is the leading cause of neonatal morbidity and mortality in nonanomalous neonates in the United States. Women with a previous early spontaneous preterm birth are at highest risk for recurrence.
Dotters-Katz, S.K., Manuck, T.A., Ning, A., Vladutiu, C.J., Goodnight, W.H.   +4 more
core   +1 more source

Exploring medical food supplementation as an adjunct strategy for microbiota restoration and seizure reduction in CDKL5 deficiency disorder

Epilepsia Open, EarlyView.
Abstract Objectives CDKL5 deficiency disorder (CDD) is a developmental and epileptic encephalopathy characterized by early‐onset, treatment‐resistant seizures and severe neurodevelopmental impairment. Increasing evidence suggests that alterations in the gut–brain axis may contribute to disease pathophysiology, raising interest in microbiota‐targeted ...
Elisa Borghi, Matteo Domenico Marsiglia, Francesca Triva, Emerenziana Ottaviano, Ilaria Viganò, Miriam Nella Savini, Valentino Costabile, Aglaia Vignoli   +7 more
wiley   +1 more source

17 alpha-hydroxyprogesterone caproate to prevent prematurity in nulliparas with cervical length less than 30 mm [PDF]

, 2012
To evaluate whether 17-alpha hydroxyprogesterone caproate (17-OHP) reduces preterm birth (PTB) in nulliparous women with a midtrimester cervical length (CL) less than 30 ...
Mercer, Brian M., Wapner, Ronald J., Thorp, John M., Rouse, Dwight J., Grobman, William A., Esplin, M. Sean, Caritis, Steve N., Tolosa, Jorge E., Tita, Alan T.N., Van Dorsten, J. Peter, Blackwell, Sean, Saade, George R., Thom, Elizabeth A., Sorokin, Yoram, Leveno, Kenneth J., Iams, Jay D., Spong, Catherine Y.   +16 more
core   +1 more source

Polyploid engineering by increasing mutant gene dosage in yeasts

Microbial Biotechnology, 2021
Summary The yeast Saccharomyces cerevisiae, widely used for ethanol production, is one of the best‐understood biological systems. Diploid strains of S.
Nobuo Fukuda, Shinya Honda, Maki Fujiwara, Yuko Yoshimura, Tsutomu Nakamura   +4 more
doaj   +1 more source

Effects of Glyphosate and Glyphosate‐Based Herbicides on the Mammalian Gut Microbiome: A Critical Review

Journal of Applied Toxicology, EarlyView.
ABSTRACT Glyphosate has long been considered to pose negligible direct risk to mammals on the grounds that its molecular target, 5‐enolpyruvylshikimate‐3‐phosphate synthase (EPSPS), of the shikimate pathway, is absent from animal cells. This rationale is inaccurate as a complete toxicological argument, because the shikimate pathway is present in some ...
Robin Mesnage
wiley   +1 more source

Cider alchemy: investigating the physicochemical and sensory properties of red‐fleshed apple juice and cider

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Red‐fleshed apples (RFAs) offer a distinctive edge in cider production due to their high phenolic content, contributing to unique colors and interesting flavor profiles. However, comprehensive studies on the physicochemical and sensory properties of RFA juices and ciders are limited.
Marbi Schwartz, Dalene de Beer, Marieta van der Rijst, Jeannine Marais   +3 more
wiley   +1 more source

Effect of Acid/Ethanol Ratio on Medium Chain Carboxylate Production with Different VFAs as the Electron Acceptor: Insight into Carbon Balance and Microbial Community

Energies, 2019
Medium chain carboxylates (MCCs) are important precursors for biodiesel production. Using chain elongation to produce MCCs is an emerging bioenergy technology.
Shuai Bao, Qingyan Wang, Panyue Zhang, Qi Zhang, Yan Wu, Fan Li, Xue Tao, Siqi Wang, Mohammad Nabi, Yazhou Zhou   +9 more
doaj   +1 more source

Metabolic reprogramming of the immune response in periodontitis

Periodontology 2000, EarlyView.
Abstract Objective Periodontitis, a highly prevalent chronic inflammatory disease, is characterized by the progressive destruction of the tooth‐supporting tissues, ultimately causing tooth loss. In recent years, the emerging field of immunometabolism has revealed that immune cell function is tightly regulated by intracellular metabolic pathways that ...
Rafael Scaf de Molon, Melissa Grant, Iain Chapple, Joao Paulo Steffens   +3 more
wiley   +1 more source