Results 281 to 290 of about 104,296 (342)

Capsicum annuum L.

2020
Published as part of Buldrini, Fabrizio, Gentilini, Matteo, Bruni, Cinzia, Santini, Claudio, Alessandrini, Alessandro & Bosi, Giovanna, 2020, Flora vascolare spontanea della città di Modena: analisi del centro storico, pp. 3-56 in Natural History Sciences 7 (1) on page 44, DOI: 10.4081/nhs.2020.443, http://zenodo.org/record ...
Buldrini, Fabrizio, Gentilini, Matteo, Bruni, Cinzia, Santini, Claudio, Alessandrini, Alessandro, Bosi, Giovanna   +5 more
openaire   +1 more source

Steroidal glycosides from Capsicum annuum

Phytochemistry, 1994
Four new steroidal glycosides, named capsicosides A-D together with proto-degalactotigonin, were isolated from the roots and seeds of Capsicum annuum var. conoides and Capsicum annuum var. fasciculatum. On the basis of detailed chemical and spectroscopic evidence, the structures of capsicosides A-D were shown to be furostanol glycosides corresponding ...
S, Yahara, T, Ura, C, Sakamoto, T, Nohara   +3 more
openaire   +2 more sources

Photosynthate translocation in Capsicum annuum

Planta, 1976
The leaves of Capsicum annuum L. cv. California Wonder function as efficient carbon exporting organs for a large part of their life span. Young and old leaves export the same percentage of fixed carbon (74% within 24 hours) although fixation rates per unit area of young leaves may be three times that of old leaves.
B T, Steer, C J, Pearson
openaire   +2 more sources

Capsicum annuum subsp. plant

2021
5.1. Capsicum annuum plant material sources and growth conditions In this study, accessions of Capsicum annuum L. (Solanaceae) previously screened for resistance to Phytophthora capsici (Leon.) (Pythiaceae, Peronosporales), thirty seven exotic and domestic hybrids and inbreeding lines of commercial C.
Mohammadbagheri, Leila, Nasr-Esfahani, Mehdi, Abdossi, Vahid, Naderi, Davood   +3 more
openaire   +1 more source

Final Report on the Safety Assessment of Capsicum Annuum Extract, Capsicum Annuum Fruit Extract, Capsicum Annuum Resin, Capsicum Annuum Fruit Powder, Capsicum Frutescens Fruit, Capsicum Frutescens Fruit Extract, Capsicum Frutescens Resin, and Capsaicin1

International Journal of Toxicology, 2007
Capsicum-derived ingredients function as skin-conditioning agents—miscellaneous, external analgesics, flavoring agents, or fragrance components in cosmetics. These ingredients are used in 19 cosmetic products at concentrations as high as 5%. Cosmetic-grade material may be extracted using hexane, ethanol, or vegetable oil and contain the full range of ...
openaire   +2 more sources

A review of the effects of Capsicum annuum L. and its constituent, capsaicin, in metabolic syndrome

Iranian Journal of Basic Medical Sciences, 2018
Objective(s): Metabolic syndrome, a coexisting of high blood glucose, obesity, dyslipidemia and hypertension, is an important risk factor for cardiovascular disease occurrence and mortality.
S. Sanati, B. Razavi, H. Hosseinzadeh
semanticscholar   +1 more source

Comparison of nutritional, antioxidant vitamins and capsaicin contents in Capsicum annuum and C. frutescens

International Journal of Vegetable Science, 2020
Peppers (Capsicum spp.) contain several bioactive compounds with nutritional and pharmaceutical importance, and these differ between pepper types. The assessment of variation and relatedness among genotypes, varieties or accessions of plant species is ...
T. Olatunji, A. Afolayan
semanticscholar   +1 more source

Capsicum annuum L.

2013
Published as part of McQuate, Grant T. & Liquido, Nicanor J., 2013, Annotated World Bibliography of Host Fruits of Bactrocera latifrons (Hendel) (Diptera: Tephritidae), pp.
McQuate, Grant T., Liquido, Nicanor J.
openaire   +1 more source