Effects of chitosan coating enriched with cinnamon oil on qualitative properties of sweet pepper (Capsicum annuum L.)
Characterization of 12 Capsicum varieties by evaluation of their carotenoid profile and pungency determination
Genome sequence of the hot pepper provides insights into the evolution of pungency in Capsicum species
Determination of the equilibrium, kinetic and thermodynamic parameters of adsorption of copper(II) ions onto seeds of
Smart solutions for capsicum Harvesting: Unleashing the power of YOLO for Detection, Segmentation, growth stage Classification, Counting, and real-time mobile identification
Two telomere-to-telomere gapless genomes reveal insights into Capsicum evolution and capsaicinoid biosynthesis