Results 21 to 30 of about 8,167 (258)

Ethanol as a Probe for the Mechanism of Bubble Nucleation in the Diet Coke and Mentos Experiment

Molecules, 2021
The Diet Coke and Mentos experiment involves dropping Mentos candies into carbonated beverages to produce a fountain. This simple experiment has enjoyed popularity with science teachers and the general public.
Thomas S. Kuntzleman, Jacob T. Kuntzleman   +1 more
doaj   +1 more source

Carbonated Beverages and Chronic Kidney Disease [PDF]

Epidemiology, 2007
Carbonated beverage consumption has been linked with diabetes, hypertension, and kidney stones, all risk factors for chronic kidney disease. Cola beverages, in particular, contain phosphoric acid and have been associated with urinary changes that promote kidney stones.We examined the relationship between carbonated beverages (including cola) and ...
Tina M, Saldana, Olga, Basso, Rebecca, Darden, Dale P, Sandler   +3 more
openaire   +2 more sources

Carbonated Beverage, Fruit Drink, and Water Consumption and Risk of Acute Stroke: the INTERSTROKE Case-Control Study [PDF]

Journal of Stroke
Background and Purpose Cold beverage intake (carbonated drinks, fruit juice/drinks, and water) may be important population-level exposures relevant to stroke risk and prevention.
Andrew Smyth, Graeme J. Hankey, Albertino Damasceno, Helle Klingenberg Iversen, Shahram Oveisgharan, Fawaz Alhussain, Peter Langhorne, Dennis Xavier, Patricio Lopez Jaramillo, Aytekin Oguz, Clodagh McDermott, Anna Czlonkowska, Fernando Lanas, Danuta Ryglewicz, Catriona Reddin, Xingyu Wang, Annika Rosengren, Salim Yusuf, Martin O’Donnell   +18 more
doaj   +1 more source

Association between consumption of carbonated beverages and dental erosion – A systematic review

Journal of Indian Association of Public Health Dentistry, 2021
Diet and nutritional factors affects oral health in multiple ways. Carbonated beverages have an inherent acidity due to the presence of carbonic acid, phosphoric acid and citric acid that are added to stimulate taste.
Abhijit Panda, Hemamalini Rath, Shilpa Mahapatra, Manikesh Mishra   +3 more
doaj   +1 more source

Fluid intake patterns: an epidemiological study among children and adolescents in Brazil

BMC Public Health, 2012
Background Energy from liquids is one of the most important factors that could impact on the high prevalence of children and adolescents obesity around the world. There are few data on the liquid consumption in Brazil.
Feferbaum Rubens, de Abreu Luiz, Leone Claudio   +2 more
doaj   +1 more source

A Dissociation between Recognition and Hedonic Value in Caloric and Non-caloric Carbonated Soft Drinks

Frontiers in Psychology, 2016
Consumption of sugar-sweetened beverages (SSBs) is considered to be a contributor to diabetes and the epidemic of obesity in many countries. The popularity of non-caloric carbonated soft drinks as an alternative to SSBs may be a factor in reducing the ...
Franco eDelogu, Claire eHuddas, Katelyn eSteven, Souheila eHachem, Luv eLodhia, Ryan eFernandez, Macee eLogerstedt   +6 more
doaj   +1 more source

Molecular Rotors: From Newtonian Fluids to Functional Materials as Viscosity and Temperature Sensing Tools

Advanced Functional Materials, EarlyView.
Molecular rotors are fluorescent molecules that are sensitive to viscosity and temperature variations in the environment. They exhibit a direct correlation between fluorescence and viscosity within Newtonian fluids. However, this correlation becomes less straightforward in complex systems.
Flavia Di Scala, Alice Briole, Valerii Myndrul, Thomas J. Cleij, Hanne Diliën, Bérengère Abou, Bart van Grinsven   +6 more
wiley   +1 more source

High free sugars content in regular and low-calorie sweetened beverages from the argentine market

Revista Española de Nutrición Humana y Dietética, 2022
Introduction: Sugar-sweetened beverages (SSBs) contain significant amounts of free sugars. SSBs consumption is strongly associated with overweight/obesity, dental caries, type 2 diabetes mellitus, cardiovascular disease, and other illnesses.
María Eugenia Chulibert, Maela Lupo, Brenda L. Fina, María C. Olguin, Fabiana Garcia, Marta Posadas, Alfredo Rigalli, Mercedes Lombarte   +7 more
doaj   +1 more source

Electrically Coded Retinomorphic Spectrophotodetector

Advanced Materials, EarlyView.
Self‐powered retinomorphic pyro‐photodetector is demonstrated that avoids machine‐learning post‐processing and covers 365–940 nm. Electrostatic balancing of built‐in potential produces an electrical wavelength code, delivering <3 nm wavelength decoding accuracy with ∼46 µs response.
Mohit Kumar, Hyunmin Dang, Hyungtak Seo
wiley   +1 more source

Sustainable Plant‐Based Water Repellent Coatings Using Hydrophobic Pine and Palm Pollen

Advanced Materials Interfaces, EarlyView.
A novel formulation strategy for creating superhydrophobic coatings using plant‐derived waxes and chemically treated pine and palm pollen. By employing acid modification, the hydrophobicity of the pollen surface is enhanced, resulting in water contact angles exceeding 150°.
Brenda Resendiz‐Diaz, Emma Sadler, Colin Roger Crick   +2 more
wiley   +1 more source