Non-invasive evaluation of advanced glycation end products in hair as early markers of diabetes and aging. [PDF]
Kato S, Satoh Y, Okamoto A, Nagai R.
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Effects of <i>Osmanthus fragrans</i> and <i>Sophora japonica</i> flower powders addition on hazardous compound formation, quality characteristics, and starch digestion in baked biscuits. [PDF]
Zhao Y, Zhao X, Fan D, Wang M, Wang H.
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Multimatrix Detection and Quantification of the Advanced Glycation End Products Precursor Fructoselysine via UHPLC-HRMS/MS. [PDF]
Fenizia S +6 more
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Balancing the dual nature of glycotoxins: interplay of diet, digestion, and gut microbiome. [PDF]
Semchyshyn H.
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Evaluation of the Anti-Glycation Protective Effect of an Injectable Product Based on a Combination of Two Different Ranges of Molecular Weights of Hyaluronic Acid and Trehalose on Human Skin Explants. [PDF]
Chmielewski R +2 more
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LC-Orbitrap-MS/MS Analysis of Chosen Glycation Products in Infant Formulas. [PDF]
Damasiewicz-Bodzek A +6 more
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Coronary heart disease and type 2 diabetes metabolomic signatures in the Middle East. [PDF]
Elshrif M +8 more
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Enhancing Wound Healing and Anti-Inflammatory Effects by Combination of CIGB-258 and Apolipoprotein A-I against Carboxymethyllysine Toxicity in Zebrafish: Insights into Structural Stabilization and Antioxidant Properties. [PDF]
Cho KH +6 more
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Adverse Effect of Sugarcane Extract Powder (SEP) in Hyper-Lipidemic Zebrafish During a 14-Week Diet: A Comparative Analysis of Biochemical and Toxicological Efficacy Between Four SEPs and Genuine Policosanol (Raydel<sup>®</sup>). [PDF]
Cho KH +7 more
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Ranolazine attenuates diabetic cardiomyopathy in rats by suppressing AGE-RAGE axis and oxidative stress. [PDF]
Ebrahimpour F, Bathaie SZ, Yaghooti H.
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