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Meat yield evaluation in pig carcasses
Živočišná výroba, 1997Meat yield of the pigs of different genotypes has been researched. Hundred and twenty pigs of both sexes, divided into 4 groups were included in the research as follows: 1st group=/LWxGL/xGL ; 2nd group=/LWxSL/xGL ; 3rd =/SLxLW/xLW and 4th group= pigs of unknown genotype.
Kralik, Gordana +3 more
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Journal of Animal Science, 1992
Lamb carcass (n = 100) were selected from USDA yield grades (YG) 2, 3, and 4 and carcass weight (CW) groups 20.4 to 24.9, 25.0 to 29.5, and 29.6 to 34.0 kg. Lamb carcass were fabricated into semiboneless and boneless subprimals and trimmed to three s.c. fat trim levels: .64, .25, and .00 cm of fat remaining.
R P, Garrett +3 more
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Lamb carcass (n = 100) were selected from USDA yield grades (YG) 2, 3, and 4 and carcass weight (CW) groups 20.4 to 24.9, 25.0 to 29.5, and 29.6 to 34.0 kg. Lamb carcass were fabricated into semiboneless and boneless subprimals and trimmed to three s.c. fat trim levels: .64, .25, and .00 cm of fat remaining.
R P, Garrett +3 more
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Diverse lamb genotypes—1. Yield of saleable cuts and meat in the carcass and the prediction of yield
Meat Science, 1998Carcass measurements and composition data were obtained for 591 lambs representing two sexes (307 cryptorchid males, 284 ewes). The lambs were sired by a selection of Texel (T), Poll Dorset (PD), Border Leicester (BL) and Merino (M) rams, crossed with Border Leicester × Merino (BLM) and Merino (M) ewes giving 6 genotypes (T × ELM, PD × BLM, T × M, PD ×
D L, Hopkins, N M, Fogarty
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Australian Journal of Experimental Agriculture, 1989
Yield of saleable beef was predicted in 4 genotypes of bullocks (Hereford, Brahman, Brahman x Hereford and Simmental x Hereford). Simple and multiple regression equations were used to determine how well 4 fat thickness measurements (12th rib and rump measurements SC3 SC5 and SC7) individually, with or without the inclusion of hot side weight ...
Johnson, E. R., Ball, B.
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Yield of saleable beef was predicted in 4 genotypes of bullocks (Hereford, Brahman, Brahman x Hereford and Simmental x Hereford). Simple and multiple regression equations were used to determine how well 4 fat thickness measurements (12th rib and rump measurements SC3 SC5 and SC7) individually, with or without the inclusion of hot side weight ...
Johnson, E. R., Ball, B.
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The Journal of Agricultural Science, 1975
SUMMARYMeasurements were made on 104 carcasses of Holstein or Holstein cross-bred calves in a commercial slaughterhouse and retail butchers in Monterrey, NL. Measurements were: chilled carcass weight, circumference of side, maximum depth of forequarter (three measurements), length of leg, length of side, and length of forearm.
M. H. Butterworth +2 more
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SUMMARYMeasurements were made on 104 carcasses of Holstein or Holstein cross-bred calves in a commercial slaughterhouse and retail butchers in Monterrey, NL. Measurements were: chilled carcass weight, circumference of side, maximum depth of forequarter (three measurements), length of leg, length of side, and length of forearm.
M. H. Butterworth +2 more
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Endocrine associations with beef carcass quality and yield
2018The entire dissertation/thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file (which also appears in the research.pdf); a non-technical general description, or public abstract, appears in the public.pdf file. ; Title from title screen of research.pdf file (viewed on March 7, 2008) ; Thesis (Ph.
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Measurements, Weights, and Carcass Yields of Pronghorns in Alberta
The Journal of Wildlife Management, 1971Standard body measurements (117 specimens), whole weights (216 specimens), hog-dressed weights (1,210 specimens), and dressed weights (40 specimens) obtained from pronghorn antelopes (Antilocapra americana americana) in southern Alberta were analyzed and compared with data published for specimens of the americana, mexicana, and oregona subspecies in ...
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Economic Analysis of the Use of VCS2000 for Pork Carcass Meat Yield Grading in Korea
Animals, 2021Jayoung Lee +2 more
exaly
Brahman-Hereford Crossbreds and Herefords—Gains, Carcass Yields and Carcass Differences
Journal of Animal Science, 1955F. D. Carroll +2 more
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