Study on chemical constituents and antioxidant activities of Dianthus caryophyllus L. [PDF]
Frontiers in Plant ScienceObjectiveCarnation is a plant that holds high value in terms of its edibility, medicinal properties, and ornamental appeal. Creating no sense he aim of this study was to evaluate the antioxidant and antitumor properties of extracts derived from various ...
Miaomiao Wang +9 more
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Widely targeted metabolomics reveals the antioxidant and anticancer activities of different colors of Dianthus caryophyllus [PDF]
Frontiers in Nutrition, 2023 Carnation is edible flower that has potent antioxidant properties and is used in traditional Chinese medicinal system and food industry. The phytochemicals responsible for these various proprieties, however, are not fully understood.
Xuhong Zhou +5 more
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Melatonin strongly enhances the Agrobacterium- mediated transformation of carnation in nitrogen-depleted media [PDF]
BMC Plant Biology, 2023 With the rising demand for new cultivars of carnation, efficient transformation protocols are needed to enable the bioengineering of new traits. Here, we established a novel and efficient Agrobacterium-mediated transformation system using callus as the ...
Omid Aalami +6 more
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The glycolipid flocculosin‐A from the fungus Anthracocystis flocculosa, or how to deal with cotton‐wool‐like crystals [PDF]
Acta Crystallographica Section B, Volume 81, Issue 6, Page 502-505, December 2025.Crystals of flocculosin‐A, the major antifungus compound from Anthracocystis flocculosa, are optimised using a cyclic temperature control.Flocculosin A is a strong antifungal metabolite secreted by the Basidiomycota fungus Anthracocystis flocculosa (formerly Pseudozyma flocculosa).
Thierry Prangé +5 more
wiley +2 more sources
Petal Senescence: New Concepts for Ageing Cells [PDF]
, 2009 Senescence in flower petals can be regarded as a form of programmed cell death (PCD), being a process where cells or tissues are broken down in an orderly and predictable manner, whereby nutrients are re-used by other cells, tissues or plant parts.
Doorn, W.G., van, Woltering, E.J.
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Risk assessment of new sequencing information on genetically modified carnation FLO‐40689‐6
EFSA Journal, 2018 The GMO Panel has previously assessed genetically modified (GM) carnation FLO‐40689‐6 and concluded that there is no scientific reason to consider that the import, distribution and retailing in the EU of carnation FLO‐40689‐6 cut flowers for ornamental ...
European Food Safety Authority (EFSA) +4 more
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Report on the Single-laboratory Validation of a PCR-based Detection Method for Identification of Florigene™ 26407 GM Carnation [PDF]
, 2013 Suntory Holdings Ltd has submitted an application for marketing (C/NL/09/02) of a genetically modified carnation line 26407 (Unique identifier: IFD-26407-2).
KREYSA JOACHIM +3 more
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Quantitative Analysis of Adventitious Root Growth Phenotypes in Carnation Stem Cuttings. [PDF]
PLoS ONE, 2015 Carnation is one of the most important species on the worldwide market of cut flowers. Commercial carnation cultivars are vegetatively propagated from terminal stem cuttings that undergo a rooting and acclimation process.
Virginia Birlanga +5 more
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BMC Genomics, 2012 Background Carnation (Dianthus caryophyllus L.), in the family Caryophyllaceae, can be found in a wide range of colors and is a model system for studies of flower senescence. In addition, it is one of the most important flowers in the global floriculture
Tanase Koji +6 more
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EFSA Journal, 2014 Genetically modified (GM) carnation IFD‐26407‐2 was developed to express anthocyanins in the petals conferring a mauve colour to the flowers. The GM carnation is intended to be imported in the European Union as cut flower for ornamental use only.
EFSA Panel on Genetically Modified Organisms (GMO)
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