Results 1 to 10 of about 27,423 (215)
The Slow Flower Movement – exploring alternative sustainable cut-flower production in a Swedish context [PDF]
Heliyon, 2022 Rebecca Thorning, Sara Spendrup
exaly +2 more sources
Pesticide exposure and subjective symptoms of cut-flower farmers [PDF]
Journal of Rural Medicine: JRM, 2017 Nagami H, Suenaga T, Nakazaki M.
exaly +2 more sources
Using the Balloon Flower as a Cut Flower
HortScience, 1986 Abstract The balloon flower, Platycodon grandiflorum cv. Mariesii, is an attractive, long-lived, hardy herbaceous perennial with thick, fleshy, carrot-like roots and dark blue campanulate flowers (Fig. 1).
Kathleen Evensen, David Beattie
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Postharvest physiology of cut flowers [PDF]
Ornamental Horticulture, 2021 Abstract The longevity of cut flowers is limited by their ephemeral nature and by multiple stresses. Impairment in water uptake, depletion of stored carbohydrates, increases in both respiratory activity and ethylene production are signatures of flower senescence.
Lucas Cavalcante da Costa +4 more
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Nuncius, 2017 Designations of still life as natura morta, nature morte, naturaleza muerta are based on a gross misunderstanding. We are only beginning to fully understand how masterfully the genre played with the supposed boundaries between the living and dead. It is above all floral still life painting after 1600, in which the intermediate state between life and ...
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Improving Cut Flower Production of Balloon Flower [PDF]
HortScience, 2002 Experiments aiming to adapt the perennial balloon flower ( Platycodon grandiflorus ) as a commercial cut flower crop were conducted for 4 years under various growing conditions: four controlled-temperature rooms at two photoperiods in a phytotron, heated and unheated greenhouses, and a saran ...
Abraham H. Halevy +2 more
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Overview of the Dynamic Role of Specialty Cut Flowers in the International Cut Flower Market [PDF]
Horticulturae, 2021 The global cut flower industry has faced serious challenges over the years, but still remains an important sector of agriculture. Floriculture businesses seek new, innovative trends and niches to help increase product sales. Specialty cut flower (SCF) production has increased in the past 20 years in the US, Australia, Africa, and Europe. SCF production
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, 1920 (Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
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Effect of preharvest conditions on cut-flower quality. [PDF]
Front Plant Sci, 2023 Verdonk JC +4 more
europepmc +1 more source
Comparative Plastomes of Curcuma alismatifolia (Zingiberaceae) Reveal Diversified Patterns among 56 Different Cut-Flower Cultivars. [PDF]
Genes (Basel), 2023 Wang J +9 more
europepmc +1 more source