Results 81 to 90 of about 8,805 (247)
Practical diets for commercial barramundi production rarely contain greater than 10% starch, used mainly as a binding agent during extrusion. Alternative ingredients such as digestible starch have shown some capacity to spare dietary protein catabolism ...
Mariana Palma +11 more
doaj +1 more source
Salmonids belong to a high trophic level and are thus considered as strictly carnivorous species, metabolically adapted for high catabolism of proteins and low utilisation of dietary carbohydrates. However they conserved a "mammalian-type" nutritional regulation of glucokinase encoding gene and its enzymatic activity by dietary carbohydrates which ...
Marandel, Lucie +8 more
openaire +3 more sources
For the first time, predation and scavenging networks are directly compared within a single ecosystem. Using an 8‐year dataset of African mammals, including megaherbivores, this study reveals distinct structural rules and body mass constraints, providing a scalable framework for studying consumer–resource dynamics and ecosystem function.
Solange Alexandra Batista‐Nunes +5 more
wiley +1 more source
Global meta‐analysis reveals urban‐associated behavioural differences among wild populations
Urbanization drives rapid phenotypic change, yet broad patterns of behavioural responses remain unclear. Using a global phylogenetic meta‐analysis, we show urban populations exhibit increased boldness, aggression, exploration and activity—especially in birds—highlighting consistent behavioural shifts and revealing major taxonomic gaps that limit our ...
Tracy T. Burkhard +2 more
wiley +1 more source
Thirty-two species of commercially important fish from three trophic levels and nine trophic categories were sampled at a floodplain lake of the Solimões River (Lago Grande de Manacapuru).
Sandra Beltran-Pedreros +5 more
doaj +1 more source
Carcass yield of surubins Pseudoplatystoma spp. reared in ponds under different stocking densities
The aim of this study was to evaluate carcass yield of surubins Pseudoplatystoma spp. reared in ponds under different stocking densities. We performed a completely randomized design, with three treatments (density) and nine repetitions.
Letícia Emiliani Fantini +2 more
doaj +1 more source
Predation increases close to habitat edges, but how animals cope with local predation variations remained poorly studied. In a mosaic landscape, lapwings were compensating for increased nest predation close to forests. They acted more aggressively towards an avian predator when nesting close to trees, but comparatively tamer against a mammal.
Guillaume Dillenseger +5 more
wiley +1 more source
The role of carnivorous zooplankton in the dynamics of trophic fish - Plankton interactions
A conceptual (minimal) model of the aquatic community is proposed, which includes phytoplankton, zooplankton, fish and fish larvae. It is shown that carnivorous zooplankton increases the system stability when the fish predation changes.
Li, B. L. +3 more
core
Social organization and habitat use shape the gut microbiome of a marine fish
This study provides the first evidence linking habitat use—and to a lesser extent social organization—to gut microbiome composition in a wild marine fish. The results indicate that local habitat conditions are the primary driver of microbial variation, while social effects are detectable but weak.
Aina Pons +7 more
wiley +1 more source
In India, freshwater aquatic resources are suffering from increasing human population, urbanization and shortage of all kind of natural resources like water.
Vineet Kumar Dubey +3 more
doaj

